Monday, January 16th

Soups

French Onion
$5.50
White Chicken Chili
$6.25
Lamb Stew
$6.95


Entrees

Pork Meatball Stroganoff
with dill, over egg noodles
$12.95 & $6.95

Grilled Vegetable Lasagna
with zucchini, yellow squash, eggplant, goats cheese & marinara
$13.95 & $7.50

Chicken Picatta
with a lemon caper sauce
$11.95 & $6.50

Bean & Cheese Enchilada
$9.95 & $5.50

Chicken Roulade
with goats cheese boursin
$12.95 & $6.95



Sides

Grilled Asparagus
$5.50
Steamed Brocolli & Baby Carrots
$5.50
Squash Souffle
$5.50
Haricot Vert & Carrots
$5.50
Mashed Yukon Gold Potato
$4.95
Spinach Souffle
$5.50
Basmati Rice
$2.95

Desserts
Tates Cookies
classic or gluten free chocolate chip, oatmeal raisin,
chocolate chip walnut, and whole wheat dark chocolate
$6.95

Brownies, Lemon Squares, Coconut Haystacks, or Raspberry Squares
$3.95