Tuesday, July 29th

Our entrees are made throughout the day, please call to see when yours will be ready.

Dips & Spreads etc.
Cotswold Cheddar Spread
White Bean Hummus
French Baguette Crostini
Pita Crisps
Rosemary Focaccia
 

Soups
Chicken Vegetable Soup
$5.50

Entrees

Chicken Marsala
$13.95 & $7.50

Shrimp & Andouille Paella
$9.50

Spinach Stuffed Salmon in Phyllo $16.95 & $8.95

Beef Lasagna
$13.95 & $7.50

On the Lighter Side

 Petit Filet Mignon with Mushroom Demi Glaze
$14.95

Portabella Napoleon
 $5.95  
 

Szechuan Beef
$14.95 & $7.95

Sides

Grilled Squash $5.50
Asparagus with Mushrooms $6.95
Spinach Soufflé $5.95



Desserts
Brownies with Caramel, Lemon Squares & White Chocolate Drizzled Coconut Macaroons 9ct. $4.95
Pecan Bars $5.25