20160825

Thursday, August 25th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready

Appetizers
White Bean Hummus
Cotswold Cheddar Spread
Mini Crab Cakes with Miso Sauce
Beggars Purses:
Wild Mushroom, Spinach Feta,
Artichoke Parmesan & Chicken Parmesan
Focaccia, Crostini & Pita Crisps


Desserts of the Day
Vanilla Bean Cheese Cake
with White Chocolate Ganache Drizzle
& Mixed Berry Coulis
$3.50
Coconut Honey Cakes
$1.95
Flourless Chocolate Tortes
with Mixed Berry Coulis
$5.95


Salad Dressings
Honey Lime
Honey Lime Cilantro
Fig Balsamic
$4.95


Soup
Vegetarian Split Pea
$5.50
Butternut Squash
$5.95


Entrees
Chicken Salad
$5.75 per cup

Grilled Flank Steak with Chimichurri
& Roasted Garlic Aioli
$14.95 & $7.95

Spinach Feta Quiche
$24.00, $7.95 & $4.50

Citrus Glazed Salmon
over Fresh Spinach
$15.95 & $7.50

Sesame Seared Pork Tenderloin
in a Sherry Shiitake Sauce
$14.95 & $7.95

Lobster Pot Pie
$34.95 & $17.95

 

Sides
Risotto Verde
with Parmesan Cheese
$5.95
Cauliflower Gratin
with Manchego Cheese & Almond Sauce
$5.95
Grilled Asparagus
with Crispy Prosciutto  
$5.95
Fresh Steamed Broccoli
$5.50

Desserts
Hula Bars with Pineapple & Coconut
Lemon Squares
Turtle Brownies
Bourbon Pecan Bars

Come in & check our wide variety of specialty items!
Lark's Cookies for Grownups:
Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Tate's Cookies:
Oatmeal Raisin
 Butterscotch Pecan
Chocolate Chip
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Ginger Zingers
Locally Made-Topsy Toffee:
Semi-Sweet Chocolate 

20160824

Wednesday, August 24th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready

Appetizers
Pimento Spread
White Bean Hummus
Cotswold Cheddar Spread
Black Bean Hummus
Mini Crab Cakes with Miso Sauce
Beggars Purses:
Wild Mushroom, Spinach Feta,
Artichoke Parmesan & Chicken Parmesan
Focaccia, Crostini & Pita Crisps


Desserts of the Day
Vanilla Bean Cheese Cake
with White Chocolate Ganache Drizzle
& Mixed Berry Coulis
$3.50
Coconut Honey Cakes
$1.95
Flourless Chocolate Tortes
with Mixed Berry Coulis
$5.95


Salad Dressings
Honey Lime
Honey Lime Cilantro
Fig Balsamic
$4.95


Soup
Vegetarian Split Pea
$5.50
Butternut Squash
$5.95


Entrees
Citrus Glazed Salmon
$15.95 & $7.50

Sesame Seared Pork Tenderloin
in a Sherry Shiitake Sauce
$14.95 & $7.95

Lobster Pot Pie
$34.95 & $17.95

 

Brazilian Moqueca Stew
with Shrimp & Mahi

(pronounced moo-KAY-ka)
 A tropical fish stew
fragrant with garlic and peppers,
and enriched with coconut milk
$18.95 & $9.95



Red Thai Curry Chicken
$13.95 & $7.50

Bean & Cheese Enchiladas
$7.95 

Blackened Petit Filet
in Blue Cheese Crema with Shallot Frizzles
5-6 oz $15.95 

Crab Crusted Salmon
with Miso Butter Glaze
$17.95 & $9.50

Sides
Risotto Verde
with Parmesan Cheese
$5.95
Cauliflower Gratin
with Manchego Cheese & Almond Sauce
$5.95
Grilled Asparagus
with Crispy Prosciutto  
$5.95
Fresh Steamed Broccoli
$5.50
Loaded Mashed Potatoes
$5.50
Squash Souffle
$5.95

Desserts
Hula Bars with Pineapple & Coconut
Lemon Squares
Turtle Brownies
Apple Crumble
Bourbon Pecan Bars

Come in & check our wide variety of specialty items!
Lark's Cookies for Grownups:
Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Tate's Cookies:
Oatmeal Raisin
 Butterscotch Pecan
Chocolate Chip
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Ginger Zingers
Locally Made-Topsy Toffee:
Semi-Sweet Chocolate 

20160823

Tuesday, August 23

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready
Dessert of the Day

Vanilla Bean Cheesecake 

with Almond Graham Crust & White Chocolate Ganache Drizzle

$3.50


Appetizers
Pimento Spread
White Bean Hummus
Cotswold Cheddar Spread
Black Bean Hummus
Mini Crab Cakes with Miso Sauce
Beggars Purses:
Wild Mushroom, Spinach Feta,
Artichoke Parmesan & Chicken Parmesan
Focaccia, Crostini & Pita Crisps


Salad Dressings
Honey Lime
Honey Lime Cilantro
Fig Balsamic
$4.95


Soup
Vegetarian Split Pea
$5.50
Butternut Squash
$5.95


Entrees
Lobster Pot Pie
$34.95 & $17.95

 

Brazilian Moqueca Stew
with Shrimp & Mahi

(pronounced moo-KAY-ka)
 A tropical fish stew
fragrant with garlic and peppers,
and enriched with coconut milk
$18.95 & $9.95



Yellow Thai Curry Chicken
$13.95 & $7.50


Bean & Cheese Enchiladas
$7.95 



Chicken Salad
$5.75 per cup



Chopped Romaine Salad
with Coriander & Annato Rubbed Shrimp, 
Grilled Corn, Roasted Red & Yellow Peppers, Crumbled Cojita Cheese, Toasted Quinoa & Honey Cilantro Vinaigrette
$11.95 



Blackened Petit Filet
in Blue Cheese Crema with Shallot Frizzles
5-6 oz $15.95 



Crab Crusted Salmon
with Miso Butter Glaze
$17.95 & $9.50



Sides

Crispy Pimento Cheese Grit Cakes
$5.50
Grilled Asparagus
with Sesame Seared Shiitake Mushrooms
$5.95
Loaded Mashed Potatoes
$5.50
Steamed Fresh Broccoli & Carrots
$5.50
Squash Souffle
$5.95
Roasted Fresh Broccolini
with Pine Nuts, Parmesan & Lemon Zest
$5.50
Fresh Field Peas
$5.50



Desserts
Hula Bars with Pineapple & Coconut

Strawberry Crumble Squares
Lemon Squares
Turtle Brownies
Apple Crumble
Bourbon Pecan Bars



Come in & check our wide variety or specialty items!

Lark's Cookies for Grownups:
New Item: Salted Caramel Almond Chocolate Pearl
Salted Rosemary Shortbread
Locally Made-Olive My Pickle: 
Kosher Dills ON SALE
Tate's Cookies:
Oatmeal Raisin
 Butterscotch Pecan
Chocolate Chip
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Ginger Zingers
Locally Made-Topsy Toffee:
Semi-Sweet Chocolate