Monday, June 10th

Appetizers:
Kentucky Cucumber Spread
Southern Pimento Cheese Spread
English Cheddar Spread
Fig Balsamic Jam
( great on cheeses)
Mini Crab Cakes 12 for $15.95
Mini Salmon Cakes 12 for $11.95
Baked Brie
Beggars Purses:
  Chicken Parmesan 12 for $5.75
Spicy Lobster & Corn 12 for $7.75
Spinach Feta 12 for $5.75

*freezable *gluten free

Special Desserts:
German Chocolate Cake
 $5.95

Salad:
Toasted Orzo Pasta Salad
w/ Goat Cheese, Sundried Tomatoes,
 Cucumber, & Cherry Peppers
$6.25 & $3.25

Soup:
Fire Roasted Tomato Gazpacho*
$11.00, $5.50 & $2.75

Fruit:
Watermelon Cubes*
$4.95 & $2.50
Orange  Supremes*
$7.50

Entrees:
Lobster Macaroni & Cheese*
$20.95 & $10.95

Pretzel Crusted Chicken*
in a Honey Mustard Veloute
$13.95 & $7.50

Jumbo Lump Crab Cakes
$22.95 & $11.95

Mediterranean Chicken*
w/ Caramelized Onion
& Cilantro Creme Fraiche
$13.95 & $7.50

Creamed Spinach Stuffed Salmon in Phyllo*
$19.95 & $10.50

Shrimp, Chorizo & Chicken Paella**
$17.95 & $9.50

Sides:
Roasted Asparagus*
w/ Sesame Seared Shiitake Mushrooms
$6.25
Rosemary Roasted*
Yukon Gold Potato Wedges
w/ Shredded Parmesan
$5.50
Roasted Vegetable Medley*
w/ Summer Squash, Zucchini
& Sweet Potato Wedges
$5.50
Sweet & Savory Plantains**
w/ Cumin, Cilantro, Lime & Smoked Paprika
$5.95
Creamed Corn**
$5.95

Desserts:
Brownies, Orange or Lemon Bars*
$4.95
No-Nut Pretzel & Marshmallow Brownies*
$4.95
Pecan Bars* $5.75