Tuesday, June 11th

Appetizers:

Kentucky Cucumber Spread

Southern Pimento Cheese Spread

English Cheddar Spread

Fig Balsamic Jam

(great on cheeses)

Mini Crab Cakes 12 for $15.95

Mini Salmon Cakes 12 for $11.95

Baked Brie

Beggars Purses:

  Chicken Parmesan 12 for $5.75

Spicy Lobster & Corn 12 for $7.75

Spinach Feta 12 for $5.75

*freezable *gluten free

Special Desserts:

German Chocolate Cake

 $5.95

Peach and Blueberry Cobbler

$7.95

Salad:

Toasted Orzo Pasta Salad 

w/ Goat Cheese, Sundried Tomatoes, 

 Cucumber, & Cherry Peppers 

$6.25 & $3.25

Soup:

Fire Roasted Tomato Gazpacho*

$11.00, $5.50 & $2.75

Fruit:

Watermelon Cubes*

$4.95 & $2.50

Orange  Supremes*

$7.50

Entrees:

Miso Grilled Chicken Salad 

with Tomatoes, Pickled Onion, Pepitas, Queso Fresco

and a side of Ginger Honey Dressing

$10.95

Lobster Macaroni & Cheese*

$20.95 & $10.95

Pretzel Crusted Chicken*

in a Honey Mustard Veloute

$13.95 & $7.50

Jumbo Lump Crab Cakes

$22.95(1 left) & $11.95

Mediterranean Chicken*

w/ Caramelized Onion

& Cilantro Creme Fraiche

$13.95 & $7.50

Creamed Spinach Stuffed Salmon in Phyllo*

$19.95 & $10.50

Shrimp, Chorizo & Chicken Paella**

$17.95 & $9.50

Sides:

Roasted Asparagus*

w/ Sesame Seared Shiitake Mushrooms

$6.25

Rosemary Roasted* 

Yukon Gold Potato Wedges 

w/ Shredded Parmesan

$5.50

Roasted Vegetable Medley* 

w/ Summer Squash, Zucchini 

& Sweet Potato Wedges

$5.50

Sweet & Savory Plantains** 

w/ Cumin, Cilantro, Lime & Smoked Paprika

$5.95

Creamed Corn**

$5.95

Desserts:

Brownies, Orange or Lemon Bars*

$4.95

No-Nut Pretzel & Marshmallow Brownies*

$4.95

Pecan Bars* $5.75