20200822

Saturday, August 22nd

Saturday, August 22nd

Breads, Dips &  Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12  for $20.95

Kentucky Cucumber Spread $5.50
Southern Pimento Cheese Spread $6.50


Marcona Almonds  $7.95
Focaccia or Crostini Crisps  $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95


Fruit Sections, Lettuces & Dressings
Bibb  Lettuce $6.50

Chipotle Ranch Dressing $5.95

Champagne, Tahini, Lemon, White Balsamic,
OR Fig Balsamic Vinaigrette $5.95


Fresh Entrees
Grilled Salmon in Lemon Beurre Blanc
$18.95 & $9.95

Chicken Tetrazzini
$14.95 & $7.95

Southern Shrimp & Grits
$20.95 & $10.95

Beef Meatloaf w/ Mashed Potatoes & Gravy
$18.95 & $9.95

Asparagus & Mushroom Quiche
w/ Sweet Peppers & Gruyere Cheese
$24.95, $9.95 & $5.50

Flank Steak in Hunter's Sauce
w/ Bacon, Mushrooms, Rosemary & Thyme
$18.95 & $9.95

Chicken Wild Rice & Artichoke Casserole
$15.95 & $8.50

Beef Lasagna Ribbons
$8.95

Southern Chicken Pot Pie
w/ Buttered Biscuits
$14.95

White Bean & Chicken Chili
$7.95


Fresh Sides
Spinach Souffle
$6.95
Loaded Mashed Potatoes
$5.95
Butternut Squash Risotto Cakes
w/ Honey Drizzle & Fried Fresh Sage
$5.50
Baked Tomato Gratin
$5.95
Greek Style Fingerling Potatoes
$5.50
Roasted Zucchini, Corn off the Cobb & Grape Tomatoes
$5.50
Corn Souffle w/ Fresh Thyme
$6.95
Artichoke & Goats Cheese Souffle
$6.95
Artichoke & Parmesan Souffle
$6.95
Squash Souffle w/ Parmesan
$6.95
Cauliflower Gratin w/ Manchego Almond Sauce
$6.95


Frozen Entrees
Chicken/Turkey
 
Pecan Crusted Chicken  in Orange Thyme Crema $15.95
Grilled Basil Pesto Meatloaf over Roasted Red Pepper Crema $14.95 & $7.95


Seafood
Thai Green Curry Shrimp $10.50
Salmon Cakes $9.50
Lobster Macaroni & Cheese $20.95
Jumbo Lump Crab Cakes $23.95 & $13.50 
Creamed Spinach Stuffed Salmon in Phyllo $19.95 & $10.50
Chili Glazed Fresh Local Halibut in Citrus Broth $25.95 & $13.50

 Local Grouper in Beurre Blanc w/ Roasted Artichokes 1 available @ $25.95

Beef
Cottage Pie $16.95
Beef Meatloaf in Creole Sauce $7.95
Petit Filet Mignon w/ Blue Cheese Butter $15.95

Pork
Dijon Marsala Pork Tenderloin $7.95
Sweet Tea Marinated Pork w Balsamic Glazed Peaches $14.95 & $7.95


Pasta/Vegetarian
Bean & Cheese Enchiladas $9.95
Goat Cheese Stuffed Black Bean Cakes $5.95
Cheese Ravioli w/ Cauliflower Bolognese $7.95
Butternut Squash Lasagna in Sage Cream Sauce $19.95 

Vegetarian Lasagna w/ Creamed Spinach & Fontina Bechamel Sauce,
Sliced Tomatoes, & Roasted Red Peppers $18.95 & $9.95


Frozen Sides
Creamed Sweet Corn $6.95
Smokey Cheddar Grits $5.95
Pimento Cheese Stuffed Grit Cakes $5.95
 Goat Cheese Stuffed Black Bean Cakes $5.95
Fried Green Tomatoes /w Smokey Tomato Aioli $5.95
Bacon & Blue Cheese Mashed Potatoes $5.95
Souffles: Summer Squash, Artichoke & Goat Cheese OR Sweet Corn  $6.95

Wines

New Arrivals:
Fable Pinot Noir (California) $16.95
Fable Chardonnay (California) $15.50

A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir  (Oregon) $22.50

King Estate Pinot Gris  (Oregon) $22.50
Morgan Chardonnay (California) $22.50
Dashwood Sauvignon Blanc  (New Zealand) $17.00

Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
Apple Crisp $7.95
Chocolate French Croissants 4 for $6.95
Key Lime Pie w/ Graham Cracker Crust $7.50

Brownies, Strawberry, Lemon, or Caramel Apple Bars  8 for $6.50
Pecan Bars 8 for $6.95





-Hours-

Monday - Friday 9:00-6:00
 Saturday 10:00-1:00

(904) 387-8483


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