Tuesday, December 8th

 

Breads, Dips &  Appetizers
Focaccia or Crostini Crisps $5.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Blue Cheese & Walnut Spread $6.50
English Cheddar Spread $6.50

Spinach & Feta Beggars Purses
  12 for $24.95
Chicken Parmesan Beggars Purses
  12 for $24.95
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Crab Cakes 12 for $20.95
Mini Salmon Cakes 12 for $11.95

Fruit Sections, Lettuces & Dressings
Orange Supremes $7.95

Brie en Croute (serves 2-4) $14.95

 Bacon Farms Lettuces $6.50
Urban Farms Mixed Lettuces $7.25

Balsamic, Lemon Thyme, Tahini 
or Sesame Ginger Vinaigrette $5.95
Peppercorn Ranch Dressing $5.95

Frozen Dessert Specials
Swiss Chocolate Silk Pie
$32.95

Fresh Dessert Specials
Peach Cobbler
$7.95

Fresh Entrees
Boneless Beef Short Ribs
$25.95 & $13.50

Chicken Piccata
in a Lemon & Caper Sauce
$14.95 & $7.95

Chicken Tetrazzini
$14.95 & $7.95

Tuscan Shrimp & White Beans
$19.95 & $10.50

Spinach & Feta Quiche
$24.95, $9.95 & $5.50

Chicken Salad
$11.50 & $5.75

Fresh Sides
Crispy Polenta Wedges over Sundried Tomatoes
& White Wine Sauce, Topped  w/ Crumbled Blue Cheese
$6.50

 Portabella Napoleons
w/ Basil Pesto (no nuts), Mozzarella,
Roasted Bell Peppers, & Sauteed Spinach
$6.50

Steamed Broccolini
w/ Pine Nuts, Lemon, & Parmesan
$6.95

Roasted Sweet Potato Wedges
$5.95

Yellow Squash Souffle
w/ Cheddar
$6.95

Steamed Asparagus
w/ Roasted Red Pepper Sauce
$6.25

Frozen Entrees
Chicken/Turkey
Chicken Marsala $14.95 & $7.95
Pecan Crusted Chicken $15.95
Chicken Meatloaf w/ Teriyaki Sauce $7.95
Southern Chicken Pot Pie Topped w/ Buttered Biscuits $14.95 & $7.95

Beef
Beef Burgundy $11.50

Pork
Caribbean Pork Tenderloin $14.95 & $7.95
Sweet Tea Marinated Pork w/ Peaches $7.95
Pulled Pork Verde over Creamy Polenta $7.95
Barbecued Pulled Pork w/ Cumin Creme Fraiche $14.95 & $7.95
Apple Cider Glazed Pork Tenderloin w/ Sauteed Apples $7.95

Seafood
Jumbo Lump Crab Cakes w/ Miso Aioli $23.95
Southern Shrimp & Grits w/ Applewood Smoked Bacon $19.95 & $10.50

Pasta/Vegetarian
Black Bean & Cheese Enchiladas $9.95
Cheese Ravioli w/ Cauliflower Bolognese $14.95 & $7.95
Butternut Squash Lasagna in Sage Cream Sauce $18.95

Frozen Sides
Loaded Mashed Potatoes
w/ Applewood Smoked Bacon, Cheddar, & Chives $6.95
Corn & Lima Bean Succotash $6.95
Creamed Sweet Corn $6.95
Sweet & Savory Plantains $5.95
Sun Dried Tomato Risotto  $6.50
 Polenta Cakes w/ Basil Pesto $5.95
Sauteed Spinach w/ Shallots & Garlic $6.95
Souffles: Squash w/ Parmesan, Spinach, Corn, OR Artichoke  $6.95

Wines
Miraval Rose (France) $28.95
Acrobat Pinot Noir(Oregon) $22.50
King Estate Pinot Gris  (Oregon) $22.50
Leefield Sauvignon Blanc (New Zealand) $15.95
Dashwood Sauvignon Blanc  (New Zealand) $17.00

Desserts
Caramel Brownies (8) $6.50
Raspberry, Lemon,Caramel Apple,
or Chocolate Peanut Butter Pretzel Bars (8) $6.50

Tate's Cookies
Coconut or Gluten Free Ginger Zingers
$7.25