Friday, July 18th

Dips & Spreads etc.
Cotswold Cheddar Spread
Roasted Red Pepper Spread
White Bean Hummus
French Baguette Crostini
Rosemary Focaccia

Soup
Barefoot Contessa's Chicken Chili  $6.95
Gazpacho $5.50
Entrees

Balsamic Ketchup Glazed Meat Loaf $12.95 & $6.95 

Chicken Salad $5.75 per cup
Seared Pork Tenderloin Medallions in a Sesame Shiitake Sauce

$14.95 & $7.95

Pretzel Chicken with a Honey Mustard Veloute $13.95 & $7.50
On the Lighter Side

Thai Marinated Shrimp over Mixed Greens, Snow Peas & Carrots with a Soy Ginger Vinaigrette $19.95 & $10.50
Chicken Tikka Masala $13.95 & $7.50
Seared Mahi in Parmesan Broth with Artichokes, Tomatoes & Olives
$17.95 & $9.50
Sweet Tea Marinated Pork Tenderloin with Balsamic Glazed Peaches
$14.95 & $7.95
Chicken Piccata $13.95 & $7.50
Sides

Roasted Broccoli & Cauliflower with Gremolata $5.50
Parmesan Mashed Potatoes $5.50
Black Bean & Mango Salsa $5.50
Creamed Corn $5.50
Grilled Vegetable Medley $5.50
Quinoa Tabouli $5.50
Cinnamon Sprinkled Sweet Potato Wedges $5.95