Monday, September 29th

Dips & Such 

Cotswold Cheddar Spread
Roasted Red Pepper Spread
Spinach Dip
White Bean Hummus
Focaccia
Crostini

Entrees

Balsamic Glazed Meatloaf
$12.95

Asparagus & Parmesan Quiche
$8.95 & $4.50

Pretzel Crusted Chicken
$13.95 & $7.50

Macaroni and Cheese $9.95 & $5.50

On the lighter side

Black Bean Cakes with Crème Fraîche
$9.95 & $5.50

Espresso Crusted Pork with Caramelized Onions
$13.95 & $7.50

Sides

Ditalini B.L.T. Pasta Salad
$5.50 & $3.50
Creamed Spinach $5.50
 Squash Souffle with Cheddar $5.95
Loaded Mashed Potatoes $5.50
Smokey Cheddar Grits $5.50 

Desserts
Pecan Bars $5.75
Banana Bread $5.50
Brownies, Raspberry Squares,
Lemon Squares &  Baklava $4.95