Saturday, September 20th

Dips & Such
Cotswold Cheddar Spread
Spinach Dip
White Bean Hummus
Crostini
Focaccia

Entrees

Pretzel Crusted Chicken
in a Honey Mustard Sauce $13.95 & $7.50

Beef Stroganoff with Egg Noodles $14.95 & $7.95

Chicken Salad $5.75 per cup

Cottage Pie $14.95 & $7.95

Macaroni & Cheese $9.95 & $5.50

Chicken Piccata $13.95 & $7.50

Shrimp, Chicken & Andouille Paella $17.95 & $9.50

Grilled Caribbean Pork Tenderloin $13.95 & $7.50

Sides

Macaroni & Cheese $5.50
Spinach Souffle $5.95
Sundried Tomato Risotto $7.95
Quinoa Tabouli $5.50 & $2.75
Loaded Mashed Potatoes $5.50


Desserts
Pecan Bars $5.75
Brownies & Lemon Squares  $4.95