Monday, October 27th

Dips & Such 

Roasted Red Pepper Spread
Cotswold Cheddar Spread
White Bean Hummus
Crostini
Focaccia
 

Entrees

Cottage Pie
with Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
and Topped with Cheddar Cheese
$14.95 & $7.95

Chicken Salad
$5.75 per cup

Creamed Spinach Stuffed Salmon
in Phyllo
$16.95 & $8.95

Jumbo Lump Crab Cakes
$19.95 & $10.50

 

Bolognese with Linguine
$13.95 & $7.50

Barefoot Contessa's Chicken Chili

$13.95 & $7.50

Sides

Loaded Mashed Potatoes $5.50
Roasted Carrots & Parsnips $5.50
Loaded Mashed Potatoes $5.50
Sundried Tomato Risotto $5.95
Potato Salad $4.50
Honey Glazed Carrots $5.50
Collard Greens $5.50
Brussels Sprouts with Bacon $5.50
Field Peas $5.50

Desserts
Pecan Bars $5.75
Brownies & Lemon Squares  $4.95