20160104

Monday, January 4th

Our food is prepared throughout the day.

 Please feel free to call to see when your selections will be ready.

 Entrées

Spinach & Feta Quiche
$24.00, $7.95 & $4.50

Beef Lasagna
$15.95 & $8.50

Creamed Spinach Stuffed Salmon in Phyllo
$15.95 & $8.50

Cottage Pie
$15.95 & $8.50

Flank Steak au Poivre
$14.95 & $7.95

Chuck Wagon Chili

$10.50

Chicken Wild Rice & Artichoke Casserole
$14.95 & $7.95

 

On the Lighter Side
Chicken Piccata or Marsala
$13.95 & $7.50

Sides

Shredded Zucchini & Yellow Squash with Italian Herbs 
& Shredded Parmesan
$5.50
Grilled Vegetable Medley 
$5.50
Spiced Sweet Potato Wedges

$5.95
Roasted Butternut Squash, Carrots & Parsnips
$5.50
Grilled Balsamic Glazed Asparagus
with Carrots, Shallots & Garlic
$5.50
Fresh Creamed Corn
$5.50
Spinach Souffle
$5.95
Chive & Butter Mashed Potatoes
$5.50
Roasted Asparagus
$5.50

 
Desserts

Russian Tea Cakes
Banana Nut Bread

Brownies
Lemon Squares
Pecan Squares
Coconut Squares


  

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