Thursday, April 28th

Thursday, April 28th
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Goat Brie
Triple Cream Brie
Cotswold Cheddar
Aged Gouda
Wild Boar Salami
Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese
Dark Chocolate Covered Pecans
Powdered Sugar Wedding Cookies
Locally Made Topsy Toffee:
Bold Bean, White, Milk or Semi-Sweet Chocolate

Tate's Cookies:New Flavors
Oatmeal Raisin
Chocolate Chip
Gluten Free Chocolate Chip
Butterscotch Pecan
Mint Chocolate Chip

Gluten Free Ginger Zingers

Soup of the Day
Green Tomato Gazpacho
$5.50 & $2.75

Lobster Macaroni & Cheese
$16.95 & $8.50

Asian Chicken Salad
$8.50 & $5.50

Petit Filet

with Mushroom Demi-Glace

Chicken Piccata
$3.95 & $7.50

Quinoa Cakes
with Preserved Lemon Aioli
Later this afternoon
Creamed Spinach Stuffed Salmon
in Phyllo
$16.95 & $8.95

Chicken Marsala
$13.95 & $7.50

Grilled Caribbean Pork Tenderloin
with Caramelized Onion & Cilantro Creme Fraiche
$13.95 & $7.50

Creamed Spinach
Mashed Potatoes
Roasted Asparagus Batons
with Sesame Seared Mushrooms
Sundried Tomato Risotto
with Fresh Herbs

Later this afternoon
Shaved Zucchini & Squash
with Italian Seasoning
Goats Cheese Souffle
with Fresh Thyme and Parmesan
Mediterranean Orzo Pasta Salad

Spreads & Breads
Garlic & Herb Goat Cheese Spread
 Black Bean Hummus
White Bean Hummus

Cotswold Cheddar

Crostini & Focaccia  

Pecan Bars

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