Friday, May 6th

Friday, May 6th
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Imported Creamy Havarti
Triple Cream Brie

Wild Boar Salami
Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese
Dark Chocolate Covered Pecans
Locally Made Topsy Toffee:
Bold Bean, White, Milk or Semi-Sweet Chocolate

Tate's Cookies
Oatmeal Raisin
Chocolate Chip
Gluten Free Chocolate Chip
Butterscotch Pecan
Mint Chocolate Chip

Specialty Cupcakes
Chocolate Sundae
N.Y. Style Cheese Cake
with Salted Caramel Topping

Ropa Vieja
$13.95 & $7.50
(Island-Style Shredded Beef)
*A Cuban dish consisting of stewed beef in a tomato sauce with vegetables*

Vegetarian Black Bean Cakes
with Lemon Creme Fraiche
$9.95 & $5.50

Thai Yellow Curry Chicken
$14.95 & $7.95

Flank Steak au Poivre
$14.95 & $7.95

Miso Glazed Salmon
over Fresh Baby Spinach
$15.95 & $8.50

Pan Seared Pork Tenderloin Medallions
with Dijon Marsala Sauce
$13.95 & $7.95

Coming out later today
Chicken Saltimbocca
with Sage Cream Sauce
$14.95 & $7.95

Cuban Black Beans
Grilled Vegetable Medley
with Asparagus, Carrots, Zucchini & Summer Squash
Creamed Spinach
Spinach Souffle
Squash Souffle

Spreads & Breads

White Bean Hummus
Cajun Heat Smoked Salmon Spread
Roasted Red Pepper Spread
Herbed Goats Cheese Spread


Pecan Bars

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