20160517

Tuesday, May 17th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Imported Creamy Havarti
Manchego
Triple Cream Brie

Wild Boar Salami
Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese
Dark Chocolate Covered Pecans
Locally Made Topsy Toffee:
Bold Bean, White, Milk or Semi-Sweet Chocolate

Tate's Cookies
Gluten Free Ginger Zingers
Walnut Chocolate Chip
Oatmeal Raisin
Chocolate Chip
Gluten Free Chocolate Chip
Butterscotch Pecan
Mint Chocolate Chip


Chef's Special
Fresh Mayport Shrimp
Lightly Blackened & Pan Seared
Served in a Cajun Sauce with Jasmine Rice on the Side
$22.95 & $11.95


Entrees
Crab-Topped Salmon with Tarragon Aioli
$18.95 & $9.95

Grilled Pork Tenderloin Medallions in a Shiitake Sherry Sauce
$14.95 & $7.95

Chicken Salad
$5.75 per cup

Beef Stroganoff  with Egg Noodles
$14.95 & $7.95

Grilled Chicken with Sundried Tomatoes & Goats Cheese
$13.95 & $7.50


Sides
Green Bean Casserole
$5.95
Roasted Spiced Butternut Squash
$5.95
Twice Baked New Potatoes with Bacon & Cheddar Cheese

$7.95
Braised Baby Carrots with Honey Butter
$5.50
Roasted Broccoli Flowerets with Garlic & Parmesan
$5.50
Grilled Asparagus
with Zucchini, Portabella Mushrooms, Squash & Caramelized Onion
$5.95


Spreads & Breads
Cotswold Cheddar Spread
White Bean Hummus
Black Bean Hummus
Focaccia & Crostini

 

Desserts
Hula Bars with Pineapple & Coconut
Pecan Bars
Brownies
Lemon Squares

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