Wednesday, September 14th

Our food is prepared throughout the day. Some of our items will not be available until later in the day. Please feel free to call to see when your selections will be ready! 

Special Desserts
Vanilla  Bean Cheesecake
on an Almond Graham Crust
with Mixed Berry Coulis
$3.50

Appetizers
Pimento Spread
Artichoke Spread
White Bean Hummus
Chicken Salad Spread
Cotswold Cheddar Spread
Mini Crab  Cakes
Mini Black Bean Cakes
Chicken Parmesan Beggars Purses
Focaccia & Crostini 

Salad Dressings  $4.95
Whole Grain Mustard Vinaigrette
White Balsamic & Shallot Vinaigrette
Citrus Vinaigrette

Entree
Pretzel Crusted Chicken in a Honey Mustard Veloute
$13.95 & $7.50

Pork Tenderloin Medallions in a Dijon Marsala Sauce
$13.95 & $7.50

Lobster Macaroni & Cheese
$16.95 & $8.95

Chicken Salad
$5.75 per cup

Seared Scallops in Lemon Caper Beurre Blanc
(2 singles left, please call to reserve)
 $10.95

Baked Rigatoni Bolognese
$14.95 & $7.95

Flank Steak au Poivre
$14.95 & $7.95

Szechuan Salmon
$15.95& $8.50

Thai Yellow Curry Chicken
$13.95 & $7.50

Sides

Twice Baked New Potatoes 

with Applewood Smoked Bacon, Chives & Monterrey Jack & Cheddar Cheeses

$7.95

Grilled Vegetable Medley

$5.50

Loaded Mashed Potatoes

$5.50

Jasmine Rice

$3.95

Macaroni & Cheese 

$5.50 

Desserts

Dark Chocolate Drizzled

Coconut Hay Stacks

Lemon Squares

Turtle Brownies

Pecan Tartlettes

Bourbon Pecan Bars

Come in & check our wide variety of specialty items!

Lark's Cookies for Grownups:

Salted Caramel Almond Chocolate Pearl

Salted Rosemary Shortbread

Tate's Cookies:

 Butterscotch Pecan

Chocolate Chip

Chocolate Chip Walnut

Mint Chocolate Chip

Gluten  Free Chocolate Chip

Gluten Free Ginger Zingers

Locally Made-Topsy Toffee:

Semi-Sweet Chocolate