Wednesday, September 7th

Wednesday, September 7th
Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready

Appetizers
Black Bean Hummus
Cotswold Cheddar Spread
Beggars Purses: 
Wild Mushroom, Spinach Feta, 
Artichoke Parmesan & Chicken Parmesan
Focaccia, Crostini & Pita Crisps

Salad Dressings
White Balsamic & Shallot Vinaigrette
$4.95
Honey Lime Vinaigrette
$4.95 

Entrees
Grilled Flank Steak
with Chimichurri Sauce
$14.95 & $7.95

Mediterranean Chicken
$13.95 & $7.50

Bean & Cheese Enchiladas
 $7.95

Creamed Spinach Stuffed Salmon
in Phyllo
$16.95 & $8.95

Beef Burgundy
$14.95 & $7.95

Coming out later today
 Quinoa Crusted Mahi
over Charred Shaved Fennel
with Bruleed Citrus Supreme
$18.50 & $9.95

Pecan Crusted Chicken
with Orange Thyme Crema
$14.95 & $7.95

Espresso Rubbed Pork Tenderloin
with Caramelized Onions
$13.95 & $7.50

Sides

Pimento Stuffed Grit Cakes

$5.95

Squash Souffle

$5.95

Roasted Vegetable Medley

$5.50 

Saffron Rice

$4.50 & $2.25

Coming out later today

Roasted Asparagus Batons

with Sesame Seared Shiitakes

$5.95

Roasted Butternut Squash

with Fresh Thyme & Coriander

$5.95

Desserts

Dark Chocolate Drizzled

Coconut Hay Stacks

Key Lime Squares

Lemon Squares

Turtle Brownies

Bourbon Pecan Bars

Come in & check our wide variety of specialty items!

Lark's Cookies for Grownups:

Salted Caramel Almond Chocolate Pearl

Salted Rosemary Shortbread

Tate's Cookies:

 Butterscotch Pecan

Chocolate Chip

Chocolate Chip Walnut

Mint Chocolate Chip

Gluten  Free Chocolate Chip

Gluten Free Ginger Zingers

Locally Made-Topsy Toffee:

Semi-Sweet Chocolate