Friday, April 14th

Already Have Easter Sunday Brunch on the Mind?
Stop by & pick up our new
Low Sodium Pickled Green Beans
for the perfect Bloody Mary! 

Vinaigrette $5.95
White Balsamic
Preserved Lemon

Spreads & Appetizers
Chamomile & Fennel Goats Cheese Spread
Olive Tapenade
Cotswold Cheddar Spread
Spicy White Bean Hummus
Pimento Cheese Spread
Herbed Boursin Spread
Beggars Purses
Mini Crab Cakes
Cheddar Biscuits
Focaccia & Crostini

Grilled Salmon 
with Charred Pineapple Salsa
$15.95 (only 2 left!)

Dijon & Red Wine Marinated Ahi Tuna
Lightly Grilled & Served with
Horseradish Creme Fraiche
$17.95 & $9.50

Skirt Steak Chimichurri
$14.95 & $7.95

Macaroni & Four Cheeses
$9.95 & $5.50

Chicken Piccata
with Lemon Caper Beurre Blanc
$13.95 & $7.50

Beef Tenderloin Chimichurri
(Coming out later today)
Butternut Squash Lasagna
$14.95 & $7.95
Chicken Cordon Bleu Casserole
$15.95 & $8.50

Bacon Braised Brussels Sprouts
Grilled Sweet Potato Wedges
Braised Kale with Gala Apples
$5.50 & $2.75
Gorgonzola Potato Croquettes
Shaved Zucchini & Squash
with Parmesan & Italian Herbs 
Loaded Mashed Potatoes
Collard Greens
(Coming out later today)
Twice Baked New Potatoes
with Cheddar Cheese, Chives,
& Applewood Smoked Bacon
Creamed Spinach
Corn & Edamame Salad
$5.50 & $2.75

Local Products
 B & D's Bird Pepper Hot Sauces

Amelia Toffee:
Rum Dark Chocolate, Ghost of Amelia with Grand Marnier & Ghost Peppers, & Handcrafted Bourbon

Congaree & Penn:
 Back by popular demand:
 Purple Grits
   Brown Rice &  Rice Grits
Finally here!! Mayhaw Jelly
2 new flavors of Shrub...
Red Sun Peach & Strawberry Kiwi
(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water or your favorite cocktail!)

From South Georgia:
Pecan Ridge Plantation Pecan Oil

Specialty Items
Imported from Italy:
Rosemary & Garlic Infused Olive Oil
Fig Jam
Tate's Cookies:
Chocolate Chip, Gluten Free Chocolate Chip
Vanilla, Chocolate Chip Walnut
Gluten Free Ginger Zingers 

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