Monday, July 24th

Our food is prepared throughout the day, 

please feel free to call to see when your selections will be ready.

Spreads & Appetizers

Carrot Sriracha Hummus

Beggars Purses

Mini Crab Cakes

Crostini & Focaccia

Dressings

Champagne Vinaigrette

Blue Cheese Dressing

Desserts

Cake Style Turtle Brownies

Turtle Brownies 

Lemon Squares

Pecan Bars 

Salad (available after 1:00)

Layered Salad with Herbed Grilled Chicken,

Dried Cranberries, Spiced Pecans,

Crumbled Goats Cheese, Chopped Red Crisp & Butterhead Lettuces with Champagne Vinaigrette

$7.95

Entrees

Grilled Salmon

over Fresh  Baby Spinach

with Lemon Dill Creme Fraiche

$15.95 & $8.50

 Chicken Marsala

$13.95 & $7.50

Mojo Marinated Pork Tenderloin

in Black Bean Puree

Topped with Caramelized Onions

$13.95 & $7.50

Lobster Macaroni & Cheese

$20.95 & $10.95

Sweet Tea Marinated Pork Tenderloin with Balsamic Glazed Peaches 

$13.95 & $7.50

Coconut Crusted Chicken with Pineapple Chutney & Curry Aioli  

$13.95 & $7.50

Sides

Haricot Vert with Almonds & Brown Butter

$5.95

Creamed Corn with Fresh Thyme

$5.95

Steamed Broccoli with a Hint of Lemon

$5.50 

Summer Squash or Spinach Souffle

$5.95

Island Black Beans over Red & Brown Rice

$5.50

Ginger & Maple Butter Glazed Baby Carrots

$5.50

Grilled Sweet Potato Wedges

$5.95

Macaroni & Cheese

$5.50 & $2.75

Fresh White Acre Peas

$2.75 per cup

Tate's Cookies

Vanilla, Chocolate Chip,

Gluten Free: Chocolate Chip, Ginger Zingers & Chocolate Chocolate Chip

Local Products

 B & D's Bird Pepper Hot Sauces

Congaree & Penn:

 Purple Grits

   Brown Rice &  Rice Grits

2 new flavors of Shrub...

Red Sun Peach & Strawberry Kiwi

(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)

From South Georgia:

Pecan Ridge Plantation Pecan Oil