Tuesday, August 29th

Our food is prepared throughout the day,

 please feel free to call to see when your selections will be ready.

Spreads & Appetizers

Cotswold Cheddar

Herbed Goats Cheese

Pimento Cheese

White Bean Hummus

Beggars Purses

Mini Crab Cakes

Crostini & Focaccia

Vinaigrettes

Herb Vinaigrette    White Balsamic

Lemon Thyme     Sesame Ginger

Chef's Special

Mexican Tomatillo Chicken Topped with Crumbled Queso

Gluten Free $13.95 & $7.50

Entrees

Flank Steak au Poivre

Gluten Free $14.95 & $7.95

Jambalaya Risotto with Shrimp & Andouille Sausage

$17.95 & $9.50

Chicken Piccata in a Caper Lemon Buerre Blanc

Gluten Free $13.95 & $7.50

Chicken Marsala with Mushrooms & Marsala Wine Sauce

Gluten Free $13.95 & $7.50

Grilled Mahi Provencal with Kalamata Olives, Capers &  Roasted Grape Tomatoes 

Gluten Free $17.95 & $9.50

Braised Boneless Beef Short Ribs

Gluten Free $25.95 & $13.50

Chicken Wild Rice & Artichoke Casserole

 $14.95 & $7.95

Macaroni & Cheese

Vegetarian $9.95

Sides

Grilled Vegetable Medley with Asparagus, Sweet Potatoes, Portabella Mushrooms

& Sweet Peppers

$5.95

Cauliflower au Gratin

$5.95

Maple Ginger Butter Braised Baby Carrots

$5.50

Creamed Fresh Corn

$5.95

Roasted Patty Pan Squash with Fresh Thyme, Rosemary & Basil

$5.50

Loaded Mashed Potatoes with Applewood Smoked Bacon, Shredded Cheddar & Chives

$5.50

Spinach Souffle

$5.95

Macaroni & Cheese

 $5.50

Desserts

Brownies

Pecan Bars

Lemon Squares

Tate's Cookies

Vanilla

Gluten Free: Chocolate Chip, Ginger Zingers & Chocolate Chocolate Chip

Local Products

 B & D's Bird Pepper Hot Sauces

Congaree & Penn:

 Purple Grits

   Brown Rice &  Rice Grits

2 new flavors of Shrub...

Red Sun Peach & Strawberry Kiwi

(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)

From South Georgia:

ON SALE

Pecan Ridge Plantation Pecan Oil