Wednesday, August 16th

Our food is prepared throughout the day,

 please feel free to call to see when your selections will be ready.

Spreads & Appetizers

Double Gloucester Cheddar Spread

Herbed Boursin Spread

Roasted Beet Hummus

White Bean Hummus

Beggars Purses

Mini Crab Cakes

Crostini & Focaccia

Vinaigrettes

Blue Cheese

Herbed White Wine

Champagne

 Balsamic

White Balsamic

Red Wine Vinegar & Oregano

Dessert of the Day:

Key Lime Mousse Parfait $3.95

Chef's Special

Chicken Tikka Masala

$13.95 & $7.50

Roasted marinated chicken in a spiced (yet not spicy) creamy curry sauce. . There are multiple claims to its place of origin, including the Punjab region of  India, or Glasgow in Scotland. It is among the United Kingdom's most popular dishes, leading a government minister, Robin Cook,  to claim in 2001 that it was

"a true British national dish".

Entrees

Sage & Pecan Crusted Pork Tenderloin Paillard with Roasted Garlic Aioli

$14.95 & $7.95

Paillard is an older French culinary term referring to a quick-cooking, thinly sliced or pounded piece of meat. 

Chicken Piccata

$13.95 & $7.50

Sweet Tea Marinated Pork Tenderloin with Balsamic Glazed Peaches

$13.95 & $7.50

Chicken Salad

$5.75 per cup

Southern Shrimp & Grits with Applewood Smoked Bacon

$20.95 & $10.95

Pretzel Crusted Chicken in a Honey Mustard Veloute

$13.95 & $7.50

Sides

Crispy Polenta Wedges with Mushroom Ragout

$5.95

Grilled Vegetable Medley 

with Asparagus, Portabella Mushrooms 

& Sweet Potatoes

$5.95

Southern Style Green Beans

$5.95

Pimento Cheese Stuffed Grit Cakes

$5.95

Spinach Souffle

$5.95

Creamed Spinach with Shaved Parmesan

$5.95

Parsley Butter Whipped Potatoes

$5.50

Desserts

Brownies

Pecan Bars

Lemon Squares

Tate's Cookies

Vanilla, Chocolate Chip,

Gluten Free: Chocolate Chip, Ginger Zingers & Chocolate Chocolate Chip

Local Products

 B & D's Bird Pepper Hot Sauces

Congaree & Penn:

 Purple Grits

   Brown Rice &  Rice Grits

2 new flavors of Shrub...

Red Sun Peach & Strawberry Kiwi

(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)

From South Georgia:

Pecan Ridge Plantation Pecan Oil