Friday, October 6th

Friday, October 6th
FOR YOUR PARKING CONVENIENCE
WE ARE NOW OPEN FROM
9:00 AM until 7:00 PM
MONDAY-FRIDAY
SATURDAY 11:00- 2:00 

Salad Dressings
White Balsamic
Honey Lime

Spreads & Appetizers
Blue Cheese & Olive Spread
Pimento Cheese Spread
Spinach Dip
Sundried Tomato Spread
White Bean Hummus
Spinach & Goats Cheese Spread
Beggars Purses:
Artichoke Parmesan, Spinach Feta
Wild Mushroom, Chicken Parmesan
& Lobster Corn 
Mini Crab Cakes
Crostini & Focaccia

Entrees
* freezable   * gluten free

Coconut Crusted Chicken
with Curry Aioli and Pineapple Preserves*
$13.95 & $7.50

Petite Filet in Hunters Sauce**
$14.95

Spicy Red Curry Chicken*
$13.95 & $7.50

Shrimp Scampi**
$19.95 & $10.50

Meatloaf*
with Balsamic Ketchup Glaze
$12.95 & $6.95


Jumbo Lump Crab Cakes*
with Miso Aioli on the Side
$21.95 & $11.50

Quiche Lorraine*
 $8.95 & $4.95

Chicken Piccata**
in a Lemon Caper Sauce
$13.95 & $7.50

Sesame Seared Pork Tenderloin
in a Shiitake Sherry Sauce**
$14.95 & $7.95

Sides

Roasted Brussels Sprouts with Bacon, Shallots, Garlic, and Fresh Herbs
$5.50*
Loaded Mashed Potatoes
$5.50**
Corn Souffle
$5.95
Creamed Spinach**
$5.95
Risotto Verde with Shaved Parmesan*
$5.95
Roasted Fingerling Potatoes*
with Fresh Rosemary & Sea Salt
$5.50
Haricot Vert
with Almonds & Brown Butter*
$5.95
Roasted Broccolini
with Parmesan Gremolata
$5.50

Desserts 
Red Currant Short Breads*
Brownies*
Pecan Bars*
Lemon Squares*

Local Products 
ALL ON SALE
 B & D's Bird Pepper Hot Sauces
Congaree & Penn:
 Purple Grits
   Brown Rice &  Rice Grits
2 new flavors of Shrub...
Red Sun Peach & Strawberry Kiwi
(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)
From South Georgia:
Pecan Ridge Plantation Pecan Oil