Friday, December 15th

All items are made throughout the day.
Some may not be available until afternoon .
Please call to check for availability. Sometimes we have a bigger demand than supply. Please feel free to call and reserve your items. 

* freezable   * gluten free

Spreads & Appetizers
Spinach & Goats Cheese Spread
Double Gloucester Cheese Spread
Southern Pimento Cheese Spread
White Bean Hummus

Desserts
Schermer's Pecans:
Dark Chocolate Covered or Cinnamon Glazed
Tate's Cookies:
Vanilla, Chocolate Chip, Gluten Free Chocolate Chip, Gluten Free Ginger Zingers, 
Lark's Cookies for Grown Ups:
Russian Tea Cookies, Crispy Oat Lark Bark,
Salted Rosemary Short Bread
Amazing Lemon Rosemary Short Bread* $4.95
Whole Pecan Pie* $19.95
Pecan Pie Wedges* $2.50
Pumpkin Cheese Cake* $4.95 per slice
Brownies* 9 pieces $4.95
Pecan Bars*  9 pieces $5.75
Lemon Squares* 9 pieces $4.95

Entrees
Thai Yellow Curry Chicken **
$13.95 & $7.50
Basque Rubbed Flank Steak*
with Chimichurri Aioli
$14.95 & $7.95
Chicken Pot Pie*
$14.95 & $7.95
Creamed Spinach Stuffed Salmon*
in Phyllo
$16.95 & $8.95
Quiche Lorraine or Spinach Feta*
$24.95, $8.95 & $4.95
Barefoot Contessa's Chicken Chili* *
$5.75 per cup
Pretzel Crusted Chicken*
in a Honey Mustard Veloute
$13.95 & $7.50

Sides
Greek Quinoa Salad*
with Chickpeas, Cucumber, Feta, Olives & Roasted Red Peppers
$5.50 & $2.75
Creamed Spinach**
$5.95
Wild Mushroom Risotto*
$5.95
Roasted Winter Vegetable Medley*
with Brussels Sprouts, Rainbow Carrots, Portabella Mushrooms, Butternut Squash & Sweet Potato Wedges
$5.50
Creamed Corn**
$5.95

Local Products
ALL ON SALE
 B & D's Bird Pepper Hot Sauces
Congaree & Penn:
 Rice Grits
Strawberry Kiwi Shrub
(Shrub: a blend of fruit juice, organic apple cider vinegar & a pinch of sugar, add it to sparkling water, sparkling wine or your favorite cocktail!)