Wednesday, January 24th

Appetizers
Buffalo Wing Dip Serves 6 $9.95
Baked Brie with Quince Serves 4-6 $14.95
Beggars Purses
Mini Crab Cakes
Vermont Cheddar & Bacon Spread
Double Gloucester Spread
White or Black Bean Hummus
Carrot Sriracha Hummus
Spinach and Goats Cheese Spread
Cheddar Cheese Biscuits*
 Mini: 6 for $2.99
Large: 6 for $5.99

** freezable   * gluten free

Dessert Special
Peach Cobbler
Serves 2 $6.50

 Soups in the Freezer
Shrimp & Corn Chowder**
 $5.95 cup
White Bean & Chicken  Chili**
$7.95 pt & $3.95 cup
Beef Tenderloin Chili**
$14.95 qt, $7.95 pt. & $3.95 cup 

Fresh Soup
Chicken & Vegetable**
in a Clear Chicken Broth
$6.95 & $3.50
New England Clam Chowder**
$7.95 & $3.95

 Entrees
Petit Filet Mignon** with Bruleed Gorgonzola in a Cabernet Demi Glace
$14.95
Parmesan Crusted Mahi with Lemon Beurre Blanc
$17.95 & $9.50
Flank Steak au Poivre* with Caramelized Onion
$4.95 & $7.95
Mediterranean Grilled Chicken Salad* with Spinach, Black Eyed Pea Relish, Goats Cheese & Tomato Vinaigrette on the Side (2 left, call to reserve)
$7.95
Sweet Tea Marinated Pork Tenderloin** with Balsamic Glazed Peaches
$13.95 & $7.50
Moqueca Brazilian Fish Stew**
 & $9.95
Danny's Amazing Asian Chicken* over Asian Slaw
$14.95 & $7.95
Jumbo Lump Crab Cakes* $21.95 & $11.95
Sides
Grilled Asparagus with Lemon Zest* $5.95
Sauteed Vegetable Medley* with Snow Peas, Sugar Snaps, Carrots, Bean Sprouts, Edamame, Cabbage & Sweet Peppers $5.50
Baked Tomato Gratin* with Basil Pesto & Aged Balsamic Vinegar
Topped with Parmesan Bread Crumbs $5.95
Gorgonzola Potato Croquettes* $5.95
Shaved Zucchini with Caper Amandine* $5.95
Cous Cous* $4.95
Desserts
Lemon Rosemary Short Bread* 9 Pieces $4.95
Red Currant Short Bread* 9 Pieces $4.95
Pear Crumble Bars *9 Pieces $4.95
Brownies or Lemon Squares* 9 pieces $4.95

Specialty Items:
Schermer's Pecans:
 Cinnamon Glazed
Tate's Cookies:
Vanilla, Chocolate Chip, Gluten Free Chocolate Chip, Gluten Free Ginger Zingers,
Lark's Cookies for Grown Ups:
Russian Tea Cakes    Crispy Oat Lark Bark,
Salted Rosemary Short Bread

Locally Made:
 B & D's Bird Pepper Hot Sauces