Monday, February 6th

Appetizers
Beggars Purses
Mini Crab Cakes
White Bean Hummus
Cheddar Cheese Biscuits*
 Mini: 6 for $2.99
Large: 6 for $5.99

* freezable   * gluten free

 Entrees
Chicken Parmesan*
w/ Linguine on the Side
$14.95 & $7.95

Salmon Cakes*
w/Lemon Creme Friache
$14.95 & $7.95

Chicken Gumbo* 
$13.95 & $7.50

Grilled Flank Steak au Poivre**
w/ Caramelized Onion
$14.95 & $7.95

Butternut Squash Ravioli*
in a Sage Cream Sauce
$13.95 & $7.50

Grilled Salmon over Fresh Greens*
w/ Spicy Cajun Remoulade
$8.50

Chicken Marsala**
in a Mushroom Marsala Wine Sauce
$13.95 & $7.50

Sides
Creamed Spinach
$5.95
Shaved Zucchini & Squash Amandine*
$5.95
Potatoes Hash w/ Chorizo*
$6.50
Roasted Brussels Sprouts & Baby Carrots* 
$5.95
Gorgonzola Stuffed Potato Croquettes*
$ 5.50
Grilled Sweet Potato Wedges*
$5.95
Steamed Broccoli w/ Lemon Zest*
$5.50

Desserts
Lemon Rosemary Short Bread* 9 Pieces $4.95
Red Currant Short Bread* 9 Pieces $4.95
Pecan Bars* 9 $5.75
Brownies or Lemon Squares* 9 pieces $4.95

Specialty Items:
 Cinnamon Glazed Schermer's Pecans
Tate's Cookies:
Gluten Free Ginger Zingers
Oatmeal Raisin
White Chocolate Macadamia Nut
Vanilla
 Gluten Free Chocolate Chip
Lark's Cookies for Grown Ups:
Russian Tea Cakes    Crispy Oat Lark Bark,
Salted Rosemary Short Bread