Friday, March 9th

Click below to view our St. Patrick's Day Menu
https://www.facebook.com/bottegabylizgrenamyer

Our food comes out throughout the day,
Please call to see when your selections
will be available.
You are welcome to call & reserve your items.  

For the Easter Basket:
Tate's Cookies:
Gluten Free Ginger Zingers
Oatmeal Raisin
White Chocolate Macadamia Nut
Vanilla
 Gluten Free Chocolate Chip
Lark's Cookies for Grown Ups:
Russian Tea Cakes

 Appetizers
Beggars Purses
Mini Crab Cakes
Curried Hummus
Smoked Shrimp Spread
Lemon & Thyme Goats Cheese Spread
Cheddar Cheese Biscuits*
 Mini: 6 for $2.99
Large: 6 for $5.99

* freezable   * gluten free

Entrees
Thai Yellow Curry Chicken**
w/ Jasmine Rice
$13.95 & $7.50

Braised Boneless Short Ribs**
$25.95 & $13.50

Citrus Glazed Salmon**
over Fresh Spinach
(later in the day)
$15.95 & $8.50

Chicken Marsala**
(later in the day)
$15.95 & $8.50

Chicken Tetrazzini*
$13.95 & $7.50 

Sides
Roasted Asparagus Batons*
w/ Sesame Seared Mushrooms
(later in the day)
$5.95
Braised Local Kale*
(later in the day)
$5.50
Grilled Zucchini Wedges*
w/ Basil & Balsamic Reduction
$5.50
Maple Ginger Glazed Baby Carrots*
$5.50
Loaded Mashed Potatoes**
$5.50
Gorgonzola Potato Croquettes*
(later in the day)
$5.95
Creamed Corn**
$5.95
Sweet Pea Risotto*
w/ Crispy Pancetta & Parmesan Cheese
$5.95

Desserts
9 Pieces $4.95
Brownies or Lemon Squares*
Lemon Rosemary Short Breads*
Red Currant Short Breads* 
Coconut Haystacks*
 Pecan Bars* 9 $5.75