20180820

Monday

Our food comes out throughout the day. You are welcome to call and see when your selections will be available.


 

Appetizers:
Spinach and Kale Dip
English Gloucester Cheddar Spread

Black Eyed Pea & Chipotle Hummus
Crostini & Focaccia 


*freezable   * gluten free

Salad:
Layered Cobb Salad
w/ Romaine, Grilled Chicken, Blue Cheese, Applewood Smoked Bacon, Egg, Tomato
& Peppercorn Ranch
 $7.95

Roasted Fresh Corn & Edamame Salad
w/ Jalapeno, Cilantro & Green Onion
$5.50 & $2.75

Entrees:  
 Chicken & Red Rice Chimichangas* 
$14.95 & $7.95

Jumbo Lump Crab Cakes*
 w/ Miso Aioli
$22.95 & $11.95 

Pretzel Crusted Chicken* 
in a Honey Mustard Veloute
$13.95 & $7.50

Beef Cottage Pie*
Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
& Topped w/ Shredded Cheddar
$14.95 & $7.95

Pecan Crusted Chicken* 
in an Orange Thyme Crema
$14.95 & $7.95

Citrus Glazed Salmon
over Fresh Spinach
$18.95 & $9.95

Chicken Pot Pie*
$14.95 & $7.95

Sides: 
Grilled Vegetable Medley*
w/ Sweet Potato Wedges, Red Onion,
Summer Squash & Zucchini 
$5.50 
Sweet Potato Casserole w/ Candied Pecans**
$5.95
Roasted Yellow Curry Cauliflower*
w/ Toasted Cashews, Golden Raisins & Cilantro
$5.50
Blue Cheese Souffle*
$5.95
Lobster Truffle Croquettes*
$7.95

Desserts:
Brownies 
Lemon, Red Currant & Pecan Bars 

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