Appetizers:
Vermont Cheddar & Bacon Spread
English Cheddar Spread
Spinach and Artichoke Dip
Lemony Chickpea Hummus
Roasted Red Pepper Spread
Crostini & Focaccia Crisps
Mini Crab Cakes 12 for $15.95
Artichoke Parmesan, Chicken Parmesan or Spinach Feta Beggars Purses 12 for $5.95
Pecan and Brown Sugar Baked Brie $12.95 & $24.95
*freezable *gluten free
Soup:
Broccoli Cheddar *
$5.95
Special Desserts:
Tiramisu
Serves 2-4 $6.95
Strawberries & Cream Trifle
Serves 1-2 $5.95
Chef's Special
Pan Seared Grouper**
in a Tomato Beurre Blanc
w/ Roasted Corn, Tomatoes, Chives & Thyme
$21.95 & $11.50
Entrees:
Thai Yellow Curry Chicken Meatballs*
$14.95 & $7.95
Seared Pork Tenderloin Medallions**
in Caramelized Onion Jus
Topped w/ Apple Cherry Chutney
$13.95 & $7.50
Pistachio Crusted Chicken*
w/ Citrus Beurre Blanc on the Side
$14.95 & $7.95
Spinach & Feta Quiche*
$24.95, $8.95 & $4.95
Petit Filet Diane**
in a Mushroom Demi-Glace
$14.95
Sides:
Loaded Mashed Potato Croquettes*
$5.95
Grilled Asparagus, Portabella Mushrooms
& Sweet Potato Wedges*
$5.95
Roasted Butternut Squash, Parsnips
& Carrots Tossed in Honey Thyme Butter*
$5.95
Sweet Pea Risotto*
w/ Shaved Parmesan & Prosciutto
$5.95
Corn & Lima Bean Succotash**
$5.50
Desserts:
Brownies, Lemon, Raspberry or Orange Bars* $4.95
Pecan Bars* $5.75
Lark Cookies For Grownups:
Rosemary Shortbread, Coconut Butter,
Salted Caramel Almond Chocolate Pearl
or Pistachio Cherry $6.95
ON SALE!!
Mini Lark Cookies: Pistachio Cherry
or Rosemary Shortbread
$1.95
Tate's Cookies:
Chocolate Chip or Oatmeal Raisin
$6.50
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