Thursday, August 15th
*freezable *gluten free
Today's Featured Items
Petit Filet w/ Mushroom Demi*
$14.95
Pecan Crusted Chicken*
in Orange Thyme Cream Sauce
$15.95 & $8.50
Smokey Cheddar Cheese Grits*
$5.95
Roasted Vegetable Medley*
$5.95
Bread Pudding*
w/ Whiskey Hard Sauce
$6.25
Appetizers
Roasted Red Pepper Hummus
Southwestern Black Bean Dip*
Focaccia & Crostini *
Beggars Purses:*
Spinach & Feta, Chicken & Parmesan
or Wild Mushroom 12 for $24.95
Lobster & Corn 12 for $30.95
Mini Crab Cakes 12 for $20.95*
Entrees
Citrus Glazed Salmon*
over Fresh Spinach
$18.95 & $9.95 (1 of each left)
Butternut Squash Lasagna*
in a Sage Cream Sauce
Vegetarian
$19.95 & $10.50
Grilled Eggplant Napoleons**
w/ Sliced Mozzarella, Sauteed Spinach, Roasted Red Peppers & Basil Pesto
Vegetarian
$13.95 & $7.50
Macaroni & Cheese w/ Fontina,*
Cheddar, Gruyere & Reggiano Parmesan
Vegetarian
$9.95 & $5.50
Chicken Piccata**
in a Lemon Caper Sauce
$13.95 & $7.50
Beef Stroganoff**
w/ Egg Noodles on the Side
$18.95
Cottage Pie**
w/ Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
& Topped w/ Shredded Cheddar Cheese
$14.95 & $7.95
Sides
Yukon Gold & Sweet Potato Swirl**
$5.95
Macaroni & Cheese w/ Fontina,*
Cheddar, Gruyere & Reggiano Parmesan
$5.50
Creamed Fresh Kale**
$5.95
Steamed Broccolini w/ Reggiano Parmesan,*Toasted Pine Nuts & Lemon Zest
$5.95
Blue Cheese Potato Croquettes*
$5.95
Desserts in the Freezer
Banana Bread $6.95
Banana Pudding Cheese Cake $6.95
Red Velvet Cake $6.95
Turtle Brownies, Lemon, Strawberries or
Raspberry Bars* $4.95
Pecan Bars $5.75
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