Monday, February 17th

Dips & Spreads
( 1 cup )
White Bean or Black Eyed Pea Hummus $4.50
Imported from Italy
Bella Cucina's Pestos, Bruschetta Spreads
Preserved Lemon Cream
& Hand Made Italian Flat Bread 

Soups
Vegetarian Lentil Soup
 $5.95

Salads & Salad Dressings
Chicken Salad
$11.50 & $5.75
Bacon Farms Fresh Mixed Lettuces
$6.95
Blue Cheese Ranch, Fig Balsamic or Caesar Dressing
$5.95

Featured Items
Charmoula Rubbed Ahi Tuna
over Pearled Couscous
$18.95 & $9.95

Steamed Broccoli w/ Lemon Zest
$5.50

Apple Crisp
$7.95

Entrees
Chicken Meatloaf
w/ Sweet Soy Glaze
$13.95 & $7.50

Gulf Shrimp Scampi
w/ Linguine on the Side 
$21.95 & $11.50

Ham, Mushroom & Gruyere Quiche
 $24.95, $9.50 & $4.95

Pretzel Crusted Chicken
in a Honey Mustard Veloute
$13.95 & $7.50

Butternut Squash Ravioli
in a Sage Cream Sauce
$13.95 & $7.50

Sides
Braised Fresh Local Kale
$5.95
Truffle & Parmesan Stuffed Potato Croquettes
$6.25
Blue Cheese Souffle 
$6.95
Harissa Roasted Cauliflower
$5.50
Twice Baked New Potatoes
w/ Bacon, Cheddar & Chives
$57.95

Desserts
From Asheville, North Carolina
Postre's Hand Made Salted Caramels $21.95

From South Georgia
Schermer's Fresh Shelled Dark Chocolate Covered Pecans
or Milk Chocolate Caramel Clusters $13.95

Brownies, Raspberry, Caramel Apple
 or Lemon Bars 9 for $4.95
Coconut Macaroons
w/ White & Dark Chocolate Drizzle $4.95