20200211

Valentine's Day Menu ORDER SOON!!


Valentine’s Day Menu
Please place your order by 7pm Tuesday February 11th

Appetizers Serves 2

Blue Cheese Stuffed Medjool Dates Wrapped in Applewood Bacon $7.95

Mediterranean Tuna Tartar w/ Capers, Pickled Mustard Seeds, Parsley & Tarragon
 & Sides of Cornichons & Crostini $11.95

Spanakopita – Spinach & Feta Stuffed Flaky Phyllo $8.50

Mini Lobster Cakes on Roasted Corn Relish
w/ Green Goddess Crème Fraiche on the Side $14.95


Entrees Serves 1

Chicken Saltimbocca w/ Prosciutto, Fontina Cheese & Sage
& Basil Crema on the Side $18.95

6 oz Petit Filet Mignon au Poivre with Crispy Shallot Frizzles $19.95

Seared Scallops over Celery Root Puree with Lemon Caper Jus $19.95

5 oz. Beef Wellington w/ Mushroom Duxelle Wrapped in Pastry
& Served with Cabernet Demi-Glace & Horseradish Crème Fraiche $21.95


Sides Serve 2

Roasted Asparagus in Lemon Collars $6.50

Wild Mushroom Risotto with White Truffle & Fontina Cheese $8.95

Baby English Peas with Herbed Mint Butter $5.95

Duchess Potatoes Brushed with Brown Butter $6.95

Individual Spinach Soufflés $7.95

                                                         For Dessert  
6 White and Dark Chocolate Covered Strawberries  $8.50
Red Velvet Cake (Serves 2) $7.50
2 Flourless Chocolate Hearts $7.95

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