20200401

Wednesday, April 1st

Now offering free delivery to San Marco, Murray Hill, Riverside, Avondale and Ortega with $50.00 purchase. Just call to arrange. Please feel free to forward this daily email to anyone who may be interested in this service. 


Know someone who could use a little cheering up?
We have imported English Biscuits in beautifully decorated packages! 


Staples
Marcona Almonds
 White Balsamic Vinaigrette 
Chipotle Ranch Dressing
French Baguettes
Cheddar Biscuits

Red and White Wine 

Special from the Kitchen
Banana Bread $6.95
Tres Leches Parfait w/ Mixed Berry Compote $4.95
Cheesecake w/ Strawberry Coulis $6.50


Dips & Hors D'oeuvres
Baked Brie w/ Brown Sugar & Almonds $13.95
Medium Jumbo Lump Crab Cakes $20.95

English Cheddar Spread $6.50
Spiced Carrot Spread $5.50
Blue Cheese & Olive Spread $6.50
Goat Cheese Boursin $5.50
Focaccia & Crostini Crisps  $4.50


Soup & Salad
White Bean & Chicken Chili
$7.95


Chicken Salad
$11.50 & $5.75

Entrees
Chef's Special
Herb Crusted Red Grouper
in a Lemon Dill Beurre Blanc
$24.95 & $12.95


Coming out by noon:
Cumin & Coriander Crusted Ahi Tuna
with Cilantro Lime Beurre Blanc
$18.95 & $9.95

Chicken Marsala
in a Mushroom & Marsala Wine Sauce
$13.95 & $7.50

Macaroni & 5 Cheeses
with Fontina, Parmesan, Gruyere, Yellow Cheddar
& Sharp Vermont White Cheddar
$9.95 & $5.50

Creamed Spinach Stuffed Salmon

in Phyllo
$19.95 & $10.50

Beef & Rice Stuffed Peppers
in Romesco Sauce
$13.95 & $7.50

Chicken Catalana

with Chorizo, Baby Peas, Sage & Thyme
$15.956 & $8.50

Vegetable Quiche
with Spinach, Sundried Tomatoes & Leeks
Fontina & Parmesan Cheeses

$24.95, $9.50 & $4.95

Sesame Seared Pork Tenderloin
in a  Shiitake Sherry Cream Sauce 

$15.95 & 8.50

Meatloaf with Balsamic Ketchup Glaze
$12.95 & $6.95

Lobster Ravioli
in Lobster Cream Sauce with Parsley and Asiago

$19.95 & $10.50


Sides
Roasted Brussels Sprouts & Butternut Squash
$5.95
Artichoke & Goat Cheese Souffle
$6.95
Sauteed Zucchini with Oven Roasted Tomatoes
& Corn off the Cob
$5.50
Sweet & Savory Plantains
$5.95
Rice Pilaf with Cranberries & Toasted Almonds
$5.50
Sundried Tomato Risotto with Parmesan
$6.50
Steamed Broccoli with Lemon Gremolata
$5.50


Frozen
Chicken Pot Pie
$17.95 & $9.50

Beef Burgundy
with Bacon & Pearl Onions
$21.95 & $11.50

Cottage Pie
$16.95 

Creamed Corn
$6.95

Wild Mushroom Risotto
$6.50
Spinach Souffle
$6.95

Corn and Leek or Tomato Risotto 
$6.50

Cabbage Gratin
$5.95


Desserts
Pecan Pie Tartlets $6.95
Brownies, Peanut Butter Brownies, Raspberry,
Lemon, Strawberry, Key Lime  or Red Currant Bars
8 for $5.50

From South Georgia
Schermer's Fresh Shelled Dark Chocolate Covered Pecans
or Milk Chocolate Caramel Clusters
$13.95

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