Monday, July 13th
Headed out of town?
TAKE
US WITH YOU!!!
Don't
cook on vacation!
Fill
your cooler with your Bottega favorites!!
Breads, Dips & Appetizers
Brie in Puff Pastry w/ Pecans
& Brown Sugar
Serves 4 $15.95
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked
Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12 for
$20.95
Blue Cheese Walnut Spread $6.50
Sundried Tomato Spread $5.50
Cotswold Cheddar Spread $7.50
Southern Pimento Cheese Spread $6.50
Manchego & Bacon Spread $7.50
Spinach & Kale Spread
$6.50
Focaccia or Crostini
Crisps $4.50
Marcona Almonds $7.95
Giant Multi-Grain Bread $9.95
French Baguettes $3.75
Mini Cheddar Biscuits 12 for
$5.95
Large Cheddar Biscuits 10 for $9.95
Fruits, Salads & Dressings
Chicken
Salad $11.50 & $5.75
Atlantic Beach
Urban Farms Lettuces $6.50
Rosemary Honey Peppercorn, Balsamic, White Balsamic.
Asian, Lemon OR Champagne Vinaigrette
$5.95
Dessert Specials
Banana Bread
$6.50
Fresh Entrees
Whole Quiche Lorraine
$24.95
Coriander Rubbed Grilled Salmon
w/ Lime Crema
$18.95 & $9.95
Flank Steak Stroganoff
w/ Egg Noodles on the Side
$18.95 & $9.95
Coconut Crusted Chicken
w/ Toasted Curry Aioli
$14.95 & $7.95
Brunswick Stew
$14.95 per pint
Southern Chicken Pot Pie
Topped w/ Buttered Biscuits
$14.95
Mushroom Ravioli in Pesto
Cream Sauce
Topped w/ Roasted Shiitake
Mushrooms, Grape Tomatoes,
Toasted Pine Nuts & Fresh Herbs
$14.96 & $7.95
Fresh Sides
Duchess Potatoes w/ Parmesan
$5.95
Pesto Drizzled Portabella
Napoleons
w/ Mozzarella, Spinach &
Roasted Red Peppers
(no nuts)
$6.95
Steamed Haricot Vert w/
Toasted Tomatoes
$5.95
Creamed Spinach Stuffed Zucchini Medallions
$6.95
Creamed Corn
$6.95
Squash Souffle w/ Cheddar
$6.95
Frozen
Chicken/Turkey
Pistachio Crusted Chicken
w/Citrus Creme Fraiche $16.95
Chicken Cordon Bleu
Casserole $15.95 & $8.50
Chicken Tetrazzini $14.95
& $7.95
Grilled Pesto Chicken Meatloaf
in a Roasted Red Pepper Crema
(no nuts)
$13.95 & $7.50
Pecan Crusted Chicken in
an Orange Thyme Crema
$14.95 & $7.95
Chicken
Tetrazzini $14.95
Chicken Piccata in a Lemon
Caper Beurre Blanc
$13.95 & $7.50
Seafood
Thai Green Curry Shrimp $19.95
& $10.50
Salmon Cakes $17.95 & $9.50
Salmon Piccata in a Lemon Caper Sauce $18.95 & $9.95
Creamed Spinach Stuffed Salmon
in Phyllo $19.95 & $10.50
Pork
Espresso Marinated Pork
Tenderloin w/ Caramelized Onion
$13.95 & $7.50
Sweet Tea Marinated Pork Tenderloin w/ Balsamic Glazed Peaches $13.95
& $7.50
Pulled Pork Ragout Verde over Creamy Polenta $15.95 & $8.50
Sesame Seared Pork Tenderloin in a Shiitake Sherry Sauce
$14.95 & $7.95
Beef
Beef Meatloaf in Creole
Sauce $13.95 & $7.50
Mozzarella Stuffed BBQ Glazed
Bacon Wrapped Meatloaf
$15.95
Pasta/Vegetarian
Black Bean & Cheese
Enchiladas $8.95
Cheese Ravioli w/ Cauliflower Bolognese Sauce $13.95
Butternut Squash Ravioli in
Sage Cream Sauce $13.95 & $7.50
Butternut Squash Lasagna in Sage Cream Sauce $19.95 & $10.50
Vegetable Lasagna $16.95 & $8.95
Macaroni & Cheese $5.50
Frozen Sides
Mashed Sweet Potatoes w/
Cinnamon Butter $5.95
Fried Green Tomatoes $5.95
Spinach Souffle $6.95
Gorgonzola Potato Croquettes $5.95
Sweet & Savory Plantains
$6.95
Polenta Cakes w/ Mushroom Cream $6.50
Risotto Cakes w/ Mushroom
Cream $6.50
Smokey Cheddar Grits $5.95
Risottos: Corn, Sweet Pea, Sundried
Tomato OR Farro $6.50
Souffles: Smokey Cheddar Grits, Parmesan & Goats Cheese,
Spinach, Squash & Cheddar, Squash & Parmesan, Blue
Cheese, Grits & Gruyere, OR Sweet Corn $6.95
Wines
Acrobat Pinot Noir (Oregon)
$22.50
B.R. Kohn (California) $22.50
A-Z Chardonnay (Oregon) $12.00
Dashwood Sauvignon Blanc
(New Zealand) $17.00
Morgan Chardonnay (California)
$22.50
King Estate Pinot Gris
(Oregon) $22.50
Miraval Rose (France) $28.95
Shramsberg Mirabelle Brut
Rose (California) $29.95
Desserts
Peanut Butter Pie $6.50
Butterscotch Bread Pudding
w/ Whiskey Hard Sauce $6.50
Banana Bread $5.50
Brownies, Key Lime,
Strawberry, Lemon or Raspberry Bars
8 for $6.50
Pecan Bars 8 for $6.95
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