20200819

Wednesday, August 19th

Wednesday, August 19th


Breads, Dips &  Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes $11.95
Mini Crab Cakes 12  for $20.95

Kentucky Cucumber Spread $5.50
Southern Pimento Cheese Spread $5.50
Herbed Boursin $6.50
White Bean Hummus $4.50

English Cheddar Spread $6.50

Marcona Almonds  $15.95
Focaccia or Crostini Crisps  $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95


Fruit Sections, Lettuces & Dressings
Bacon Farms  Lettuces $7.50

Peppercorn Ranch OR Chipotle Ranch Dressing$5.95

Champagne, Tahini, Lemon OR Fig Balsamic Vinaigrette 
 $5.95


Fresh Entrees
Beef Lasagna
$18.95 & $9.95

Green Curry Shrimp
w/ Brown & White Basmati Rice on the Side
$19.95 & $10.50

Southern Chicken Pot Pie
w/ Buttered Biscuits
$14.95 & $7.95

White Bean & Chicken Chili
$7.95

Shrimp Salad
$19.95 & $10.50

Entree Salad w/ Zaatar Spiced Chicken, Baby Kale, Quinoa,
Dried Currants, Almonds & Tahini Turmeric Vinaigrette
(Za'atar-a blend of sumac, thyme & sesame)
$10.95

Sesame Seared Blackened Ahi Tuna
over Fresh Arugula w/ Spicy Soy Aioli
$18.95 & $9.95

Cottage Pie w/ Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
& Topped w/ Cheddar Cheese
$16.95 & $8.95

Jumbo Lump Crab Cakes
w/ Miso Aioli on the Side
$23.95 & $12.50

Pecan Crusted Chicken  in Orange Thyme Crema

$15.95 & $8.50

Petit Filet Mignon w/ Blue Cheese Butter
$15.95

Creamed Spinach Stuffed Salmon in Phyllo
$19.95 & $10.50

Chicken Saltimboca w/Prosciutto & Fontina Cheese
over Roasted Tomato Aioli
$14.95 & $7.95

Goat Cheese Stuffed Black Bean Cakes
w/ Preserved Lemon Aioli
$5.50

Vegetarian Macaroni & Cheese
w Parmesan, Gruyere, Cheddar & Fontina Cheeses
$9.95 & $5.50


Fresh Sides
Steamed Broccoli w/ Roasted Red Pepper Sauce
$5.50
Corn Souffle w/ Fresh Thyme
$6.95
Grilled Sweet Potato Wedges
$5.95
Creamed Spinach Stuffed Zucchini Rounds
$5.95
Fried Green Tomatoes /w Smokey Tomato Aioli
$5.95
Spinach Souffle
$6.95
Creamed Sweet Corn
$6.95
Grilled Vegetable Medley w/ Asparagus, Portabella Mushrooms,
Red Onion & Sweet Peppers
$6.95 


Frozen Entrees
Chicken/Turkey
Thai Yellow Curry Chicken Meatballs $14.95 
Chicken Cordon Bleu Casserole $15.95 
Chicken Piccata in a Lemon Caper Sauce $7.95

Pistachio Crusted Chicken in Preserved Lemon Beurre Blanc $16.95 & $8.95
Grilled Basil Pesto Meatloaf over Roasted Red Pepper Crema 
$14.95 & $7.95


Seafood
Salmon Cakes $9.50
Southern Shrimp & Grits $10.50 
Lobster Macaroni & Cheese $20.95 

Chili Glazed Fresh Local Halibut in Citrus Broth $25.95 & $13.50
 Local Grouper in Beurre Blanc w/ Roasted Artichokes $25.95 &  $13.50

Beef
Beef Lasagna $8.50
Flank Steak Stroganoff $9.95

Flank Steak au Poivre $9.95
Petit Filet in Mushroom Demi-Glace $15.95
Beef Meatloaf in Creole Sauce $14.95 & $7.95


Pork
Quiche Lorraine $9.50 & $4.95
Dijon Marsala Pork Tenderloin $14.95 & $7.95
Pulled Pork Verde over Creamy Polenta $7.50

Apple Cider Glazed Pork Tenderloin w/ Sauteed Apples $7.95 
Sesame Seared Pork Tenderloin in Sherry Shiitake Sauce $14.95 
Espresso Pork Tenderloin w/ Caramelized Onion $14.95 & $7.95

Sweet Tea Marinated Pork  w/ Balsamic Glazed Peaches $14.95 & $7.95

Pasta/Vegetarian
Lentil Soup $5.95
Spinach Feta Quiche $24.95
Bean & Cheese Enchiladas $9.95

Tuscan Kale, White Bean & Butternut Squash Soup $5.95
Butternut Squash Lasagna in Sage Cream Sauce $18.95 & $9.95

Vegetarian Lasagna w/ Sliced Tomatoes, Roasted Red Peppers,
Creamed Spinach & Fontina Bechamel Sauce  $18.95 & $9.95


Frozen Sides
Sweet Pea Risotto$6.50
Loaded Cauliflower $5.95
Smokey Cheddar Grits $5.95

Pimento Cheese Stuffed Grit Cakes$5.95
 Goat Cheese Stuffed Black Bean Cakes $5.95
Bacon & Blue Cheese Mashed Potatoes $5.95

Fried Eggplant w/Parmesan & Garlic Crema $5.95
Grilled Polenta Wedges Topped w/Tomato Salsa & Queso Fresco $5.95
Souffles
Grits & Gruyere Souffle, Parmesan & Goats Cheese, Artichoke & Goat Cheese, Spinach OR Sweet Corn  $6.95

Wines
A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir  (Oregon) $22.50

King Estate Pinot Gris  (Oregon) $22.50
Morgan Chardonnay (California) $22.50
Dashwood Sauvignon Blanc  (New Zealand) $17.00

Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
Apple Crisp $7.95
Banana Bread $6.25
Chocolate French Croissants 4 for $6.95
Key Lime Pie w/ Graham Cracker Crust $7.50

Brownies, Strawberry, Lemon, Caramel Apple, or Raspberry Bars  8 for $6.50
Orange Marmalade OR Chocolate Peanut Butter Pretzel Bars $6.50
Pecan Bars 8 for $6.95

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