20200909

Wednesday, September 9th

 


Bella Cucina Artful Food
We have pizza making ingredients.
Go traditional with the Pomodoro Pizza Sauce
 or try the Porcini & Parmesan Pesto!

We also have:
Sundried Tomato & Caper or Spinach & Artichoke Bruschetta Spread, Preserved Lemon Cream
and a wide variety of Pestos including the 
Artichoke Lemon Pesto which was featured in
Oprah Magazine's
 the O list
and chosen as her favorite holiday gift.

Come in and see these beautiful and fun products today!


Breads, Dips &  Appetizers
Blue Cheese Stuffed Medjool Dates
Wrapped in Applewood Smoked Bacon
12 for $15.95
Mini Salmon Cakes 12 for $11.95
Mini Crab Cakes 12  for $20.95

English Cheddar $6.50
Sundried Tomato Dip $5.50
Spinach Dip $4.50
Pimento Cheese Spread $6.50


Marcona Almonds  $7.95
Focaccia or Crostini Crisps  $4.50
Giant Multi-Grain Bread $9.95
French Baguettes $3.75

Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95


Fruit Sections, Lettuces & Dressings
 Grapefruit Supremes $7.95

Atlantic Beach Urban Farms Mixed Lettuces $7.95

Peppercorn Ranch Dressing $5.95
Champagne OR White Balsamic Vinaigrette
 $5.95


Fresh Entrees
Shrimp Salad
$19.95 & $10.50

Flank Steak au Poivre
$18.95 & $9.95

Bacon Wrapped Chicken Roulade
Stuffed w/ Jalapeno Cream Cheese
in a Poblano Cream Sauce
$19.95 & $10.50

Traditional Chicken Pot Pie
$17.95 & $9.50

Chicken Salad
$10.50 & $5.75

Greek Entree Salad
w/ Preserves Lemon Aioli Marinated Chicken,

Romaine, Kalamata Olives, Feta Cheese, Sundried Tomatoes
& Cucumbers w/ side of Greek Vinaigrette

$10.95

Chicken, Wild Rice, & Artichoke Casserole
$15.95 & $8.50

Sweet Tea Marinated Pork Tenderloin
w/ Balsamic Glazed Peaches
$14.95 & $7.95

Creamed Spinach Stuffed Salmon in Phyllo
$19.95 & $10.50

Clam & Linguine Bake
w/ Peas,  Applewood Smoked Bacon
& Parmesan Cheese Breadcrumbs
$13.95 & $6.95

Fresh Sides
Creamed Local Bacon Farm Kale
w/ Parmesan Reggiano
$7.95
Haricot Vert w/ Almonds & Brown Butter
$5.95
Squash Ribbons w/ Caper Almondine
$5.95
Grilled Vegetable Medley w/ Asparagus, Portabella Mushrooms,
Red & Yellow Sweet Peppers, & Sweet Potato Wedges
$6.95
Steamed Broccoli w/ Brown Butter Breadcrumbs
$5.95
Creamed Corn
$6.95
Grilled Asparagus
$6.25

Squash Souffle
$6.95


Frozen Entrees
Chicken/Turkey 
Chicken Marsala  $7.95
Chicken Tetrazzini $14.95 & $7.95
Grilled Basil Pesto Chicken Meatloaf $14.95 
Chicken Piccata in a Lemon Caper Sauce $7.95

Chicken Meatloaf w/ Teriyaki Glaze $14.95 & $7.95
Pecan Crusted Chicken in an Orange Thyme Crema $15.95 & $8.50
Pistachio Crusted Chicken w/ Preserved Lemon Beurre Blanc $16.95 


Seafood
Shrimp Scampi $19.95
Low Country Boil $10.95
Coconut Crusted Shrimp $10.50
Southern Shrimp & Grits $20.95 & $10.95

Lobster Macaroni & Cheese $20.95 & $10.95
Thai Green Curry Shrimp  1 available @  $19.95
Citrus Glazed Salmon over Fresh Spinach $18.95 

Jumbo Lump Crab Cakes w/ Miso Aioli $23.95 & $12.50
Creamed Spinach Stuffed Salmon in Phyllo 1 available @ $19.95 
Parmesan Crusted Mahi in Lemon Beurre Blanc $18.95 & $9.95 
Chili Glazed Fresh Local Halibut in Citrus Broth $25.95 & $13.50
Butternut Squash Ravioli & Shrimp in a Butternut Squash Puree 
Topped w/ Crispy Pork Belly Lardons $20.95 & $10.95

Porcini Crusted Fresh Local Grouper w/ Red Wine Butter  $25.95 & $13.50
 Local Grouper in Beurre Blanc w/ Roasted Artichokes 1 available @ $25.95

Beef
Petit Filet Diane $15.95
Flank Steak Stroganoff  $9.95
Meatloaf in Creole Sauce $7.95
Flank Steak in Hunter's Sauce $9.95
Petit Filet Mignon w/ Blue Cheese Butter $15.95
Petit Filet Mignon in Mushroom Demi-Glace $15.95
Petit Filet Mignon Topped w/ Bearnaise Butter $15.95


Pork
Baked Ziti Bolognese $14.95 & $7.95
Espresso Marinated Pork Tenderloin
w/ Caramelized Onions & Mango Aioli $7.95

Pulled Pork Verde over Parmesan Polenta  $7.95
Sesame Seared Pork Tenderloin in Shiitake Sherry Sauce $8.50
Caribbean Pork w/Caramelized Onions & Cilantro Creme Fraiche $14.95


Pasta/Vegetarian
Spinach Feta Quiche $24.95
Bean & Cheese Enchiladas $9.95
Cheese Ravioli w/ Cauliflower Bolognese $14.95
Butternut Squash Lasagna in Sage Cream Sauce $19.95 

Tuscan White Bean, Kale & Butternut Squash Soup $6.95
 Sweet Potato & Chickpea Masala w/ Coriander Chutney $14.95 & $7.95
Vegetarian Lasagna w/ Creamed Spinach & Fontina Bechamel Sauce,
Sliced Tomatoes, & Roasted Red Peppers $18.95
 Asparagus & Mushroom Quiche w/ Sweet Peppers & Gruyere   $9.95 & $5.50


Frozen Sides
Sauteed Spinach $5.95
Creamed Spinach $6.95

Baked Tomato Gratin $5.95
Loaded Mashed Potatoes $5.95
Pimento Cheese Stuffed Grit Cakes $5.95
Sweet Potato Casserole w/ Candied Pecan $6.95
Sweet Pea Risotto w/ Prosciutto & Parmesan $6.95

Cauliflower Gratin w/ Manchego Almond Sauce $6.95
Re-fried Black Beans w/ Scallions & Lime Crema Drizzle $5.50
Butternut Squash Risotto Cakes w/ Honey Drizzle & Fried  Sage $5.50

Souffles: Artichoke & Goat Cheese OR Broccoli Cheddar $6.95


Wines
A to Z Chardonnay $14.00
Miraval Rose (France) $28.95
Acrobat Pinot Noir  (Oregon) $22.50

Fable Chardonnay (California) $15.50
Morgan Chardonnay (California) $22.50
King Estate Pinot Gris  (Oregon) $22.50

Chateau Barbebelle Rose Fleuri (France) $15.95
Fable Pinot Noir or Cabernet (California) $16.95
Dashwood Sauvignon Blanc  (New Zealand) $17.00
Shramsberg Mirabelle Brut Rose (California) $29.95

Desserts
Peach Cobbler $7.95
Apple Crisp $7.95
Brownies 8 for $6.50
Strawberry, Raspberry, Lemon, Orange
OR Caramel Apple Bars  8 for $6.50

Pecan Bars 8 for $6.95

 



-Hours-

Monday - Friday 9:00-6:00
 Saturday 10:00-1:00 

(904) 387-8483


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