Wednesday, March 31st

 

Breads, Dips &  Appetizers
Focaccia or Crostini Crisps $5.50
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95
Multigrain Loaf (1/2) $4.95
French Baguettes $3.75

Cotswold Cheddar Spread $6.50
Southern Pimento Cheese Spread $6.50
Blue Cheese & Bacon Spread $6.50

Marcona Almonds $15.95 & $7.95

Bacon Wrapped, Blue Cheese Stuffed Medjool Dates
$15.95
Mini Crab Cakes 12 for $20.95
Mini Salmon Cakes 12 for $11.95

Fruits, Lettuces & Dressings
Orange or Grapefruit Supremes $7.95

Bacon Farms Mixed Lettuces or Spinach $6.50

Balsamic or Champagne Vinaigrette $5.95
New! Basil Ranch or Maple Dijon Vinaigrette $5.95

 Fresh Salads (Serve 2 or 1)
Entree Salad w/ Chive Butter Roasted Turkey,
Romaine, Bacon Farm's Kale, Cranberries, Toasted Pecans, 
Cornbread Crumbles & Maple Dijon Lemon Vinaigrette
$10.95

 Fresh Entrees (Serve 2 or 1)
Penne Pasta Primavera w/ Peas, Zucchini, Piquillo Peppers
& Herbed Cream Sauce
$14.95 & $7.95

Pan Seared Chicken w/ Sundried Tomatoes & Goat Cheese
$14.95 & $7.95

Parmesan Crusted Mahi  in Lemon Beurre Blanc
$18.95 & $9.95

Flank Steak au Poivre w/ Caramelized Onions
$18.95 & $9.95

Pork Tenderloin Medallions w/ Dijon Marsala Tarragon Sauce
$14.95 & $7.95

Chicken Marsala in a Mushroom & Marsala Wine Sauce
$14.95 & $7.95

Beef Meatloaf w/ Creole Sauce
$14.95 

Entrees coming out Later Today
Biscuit Topped Chicken Pot Pie
$14.95 & $7.95

Beef & Rice Stuffed Peppers in Romesco Sauce
$14.95 & $7.95

Grilled Salmon Piccata in a Lemon Caper Sauce
$18.95 & $9.95


Fresh Sides (serve 2)
Pimento Cheese Topped  Seared Grit Cakes
$5.95

Sweet Corn Souffle
$6.95

Prosciutto Wrapped Asparagus w/ Lemon Bread Crumbs & Fresh Parsley
$7.95

Broccoli & Cauliflower Gratin w/ Manchego Almond Sauce
$5.95

Steamed Cauliflower  w/ Lemon Zest
1 available @ $5.50

Fried Eggplant w/ Garlic & Parmesan Crema
$6.95

Yellow Squash Souffle w/ Cheddar Cheese
$6.95

Wild Mushroom Risotto w/ Parmesan
$6.50

Sauteed Spinach w/ Shallots & Garlic
$6.95

Sides coming out Later Today
Southern Green Beans w/ Applewood Smoked Bacon
$5.95
Baked Tomato Gratin
$6.95

Frozen Entrees
Chicken/Turkey
Chicken Piccata 1 available @ $7.95

Seafood
Mahi Portofino  $17.95 & $9.50
Lobster Macaroni & Cheese $20.95 & $10.95
Tuna au Poivre w/ Sweet Pepper Sauce $19.95
Southern Shrimp & Grits $19.95 & $10.50
Jumbo Lump Crab Cakes  1 available @ $23.95 

Beef
Petit Filet Diane 1 available @ $15.95
Petit Filet in Mushroom Demi-Glace $15.95
 Beef Short Ribs in Cabernet Demi-Glace 1 available @ $13.95

Pork

Vegetarian
Sweet Corn Chowder $6.95
Spinach & Feta Quiche 1 available @ $9.95
Macaroni & Cheese 1 available @ $9.95 
 Butternut Squash Ravioli w/ Sage Cream Sauce $14.95 & $7.95

Frozen Sides
Blue Cheese Souffle $6.95
Creamed Sweet Corn $6.95
Cheddar Cheese Grits $5.50
Artichoke & Goat Cheese Souffle $6.95
Sweet Corn Risotto 1 available @ $6.50
Sauteed Spinach w/ Shallots & Garlic $6.95
 Polenta Wedges in Red Pepper Sauce
w/ Fontina, Asiago & Parmesan $5.95
Sweet Pea Risotto w/ Parmesan & Prosciutto $6.95
Chicken Empanadas w/ Cilantro Creme Fraiche 1 available @ $5.95
Goats Cheese Stuffed Black Bean Cakes w/ Lemon Creme Fraiche $5.50

Schermer's Fresh Shelled Pecans:
Dark Chocolate Covered or Sugar Glazed
$13.95

Lark's Russian Tea Cookies
$13.95 

Postre's - Handmade in Asheville
Sea Salt Caramels
 Chocolate Caramels
$21.50 & $7.95

Frozen Desserts
Apple Crisp $7.95
Chocolate French Croissants (4)$6.95 
Raspberry Almond or Pecan Bars (8) $6.95
Dark Chocolate-Dipped Coconut Macaroons,
Lemon Bars or Brownies (8) $6.50
Coconut Macaroon Topped Brownies 8 for $6.95

Wines
 Mirival Rose (France) $28.95
A-Z Charddonay (Oregon) $15.95
Longevity Cabernet Sauvignon $14.95
King Estate Pinot Gris (Oregon) $22.50
B.R. Cohn Meritage (North Coast) $21.95
Domaine Carneros Sparkling  (California) $36.00
Craggy Range Sauvignon Blanc  (New Zealand) $22.00