Tuesday, June 25th

Take us with you!!!
Headed out of town? Don't cook!
Fill your cooler full of Catering by Liz meals.

Tuesday, June 25th

Special Dessert:
Bread Pudding w/ Whiskey Hard Sauce
$6.95

Appetizers:
 England Cheddar Spread
Arugula Pesto Hummus
Harissa Carrot Hummus
Mini Crab Cakes 12 for $15.95
Mini Salmon Cakes 12 for $11.95
Baked Brie w Pecans & Brown Sugar
Serves 8-10 $36.95
Baked Brie w Artichoke, Thyme & Oregano
Serves 4-6 $24.95

Beggars Purses:
  Chicken & Parmesan, Spinach & Feta
or Wild Mushroom 12 for $5.75
Spicy Lobster & Corn 12 for $7.75

*freezable *gluten free

Soup:
Light & Fresh Yellow Sweet Pepper Coulis**
w/ Chive Crema
(can also be used as a sauce)
$5.95 & $2.95

Salad:
Chicken Salad* $5.75 per cup

Chef's Special:
Grillades &  Grits*
Pan Seared & Lightly Breaded  Pork Cutlets
 in a Roux Gravy
w/ Red Wine, Sauteed Onions & Peppers
over Creamy Grits
$15.95 & $8.50

Entrees:
Chicken Pot Pie*
$14.95 & $7.95

Basque Rubbed Skirt Steak Fajitas
w/ Sauteed Onions & Peppers,
Flour Tortillas & Cilantro Creme Fraiche
$19.95 & $10.50

Jumbo Lump Crab Cakes*
w/ Miso Aioli
$22.95 & $11.95

Beef Stroganoff**
w/ Egg Noodles on the Side
$14.95 & $7.95

Parmesan & Herb Crusted Chicken*
 w/ Roasted Garlic Aioli on the Side
$14.95 & $7.95

Sides:
Artichoke Souffle*
$6.25
Southern Style Green Beans*
w/ Applewood Smoked Bacon
$5.95
Maple Ginger Glazed Carrots*
$5.50
Roasted Fresh Broccoli*
w/ Shallots, Oregano & Citrus Oil
$5.50

Desserts:
German Chocolate Cake
$5.95
Turtle Brownies, Brownies (no nuts),
Strawberry or Orange Bars*
$4.95
No-Nut Pretzel & Marshmallow Brownies*
$4.95
Pecan Bars* $5.75