Monday, July 1st

Take us with you!!!
Headed out of town? Don't cook!
Fill your cooler full of Catering by Liz meals.

Monday, July 1st

Appetizers:
 English Cheddar Spread
Carrot Sriracha Hummus w/ Pepitas
Vermont Cheddar Spread w/ Bacon
Gorgonzola & Walnut Spread
Mini Crab Cakes 12 for $15.95
Baked Brie w Pecans & Brown Sugar
Serves 8-10 $36.95
Baked Brie w Artichoke, Thyme & Oregano
Serves 4-6 $24.95

Beggars Purses:
  Chicken & Parmesan, Spinach & Feta
12 for $5.75
Spicy Lobster & Corn 12 for $7.75

*freezable *gluten free

Soup:
Fire Roasted Tomato Gazpacho*
$5.50 & $2.75

Salad:
Asian Noodle Salad
w/ Carrots, Cabbage, Green Onions,
Cilantro & Peanuts with a Ginger Lime Dressing
    $5.95 & $2.95

Entrees:
Chicken Tetrazzini*
w/ Linguine & Mushrooms
in a Sherry Cream Veloute
$13.95 & $7.50

Breakfast Casserole**
w/ Eggs, Cheddar Cheese, Pork Sausage
& Hash Browns
$13.95 & $7.50 

Teriyaki Chicken Meatballs*
w/ Basmati Rice on the Side
$13.95 & $7.50

Vegetarian Pasta Primavera
w/ Penne Pasta & Fresh Vegetables
$12.95 & $6.95

Petit Filet Diane**
w/ Mushrooms, Brandy & Red Wine
Serves 1     $14.95 

Sides:
Local Baby Crook Neck Squash*
Stuffed w/ Fresh Spinach, Reggiano Parmesan,
Shallots & a Hint of Garlic
$6.25
Savory Bread Pudding*
w/ Hickory Smoked Bacon, Asiago Cheese,
Spinach, Brioche Bread, Eggs, Garlic, Parsley & Thyme
$5.95
Squash Souffle*
w/ Cheddar Cheese
$5.95
Creamed Spinach**
$5.95
Yukon Gold & Sweet Potato Mash**
$5.50

Desserts:*
Turtle Brownies, Brownies (no nuts),
Raspberry, Strawberry, Lemon or Orange Bars
$4.95
No-Nut Pretzel & Marshmallow Brownies
$4.95
Pecan Bars  $5.75