20210222

Monday, February 22nd

Breads, Dips &  Appetizers
Focaccia or Crostini Crisps $5.50
Mini Cheddar Biscuits 12 for $5.95
Large Cheddar Biscuits 10 for $9.95
French Baguettes $3.75


Marcona Almonds $15.95

English Cheddar Spread $6.50
Blue Cheese Walnut Spread $6.50
Sundried Tomato Spread $5.50
Vegetable Spread $5.50


Bacon Wrapped, Blue Cheese Stuffed Medjool Dates
$15.95
Mini Crab Cakes 12 for $20.95
Mini Salmon Cakes 12 for $11.95


Fruits, Lettuces & Dressings
Bacon Farms Mixed Lettuces $6.50

White Balsamic, Tahini, Balsamic 
or Champagne Vinaigrette $5.95

Peppercorn Ranch Dressing $5.95

Fresh Salads
Mediterranean Orzo Pasta Salad
w/ Sundried Tomatoes, Cucumber & Feta
1 available @ $2.95


Fresh Desserts
Strawberries & Cream Parfait
w/ White Chocolate Curls & Chantilly Cream
$4.95

Tuxedo Parfait
w/ Dark Chocolate, Espresso,
Strawberries & Blueberries
$5.95


Fresh Entrees (Serve 2 or 1)
Pistachio Crusted Chicken
w/ Preserved Lemon Beurre Blanc
$16.95 & $8.95

Basque Rubbed Flank Steak
w/ Chimichurri on the Side
$18.95 & $9.95

Mushroom Ravioli
w/ Shiitake Mushrooms, Pine Nuts
& Grape Tomatoes
in Pesto Creme Sauce 
$17.95 & $9.50

Beef Burgundy
w/ Applewood Smoked Bacon
& Pearl Onions
$21.95 & $11.50


Beef Lasagna
$18.95 & $9.95

Beef Lasagna Ribbons
$8.95


Chicken Tetrazzini
1 available @$7.95

Spinach & Feta Quiche
$9.95 & $5.50


Petit Filet Mignon
w/ Mushroom Demi-Glace 
$15.95


Fresh Sides (serve 2)
Greek Style Fingerling Potatoes
$5.50

Sauteed Spinach 
w/ Shallots & Garlic
$6.95

Fried Green Tomatoes
w/ Smoky Tomato Aioli
$5.95

Sweet Pea Risotto
w/ Prosciutto & Reggiano Parmesan
$6.95


Haricot Vert
w/ Almonds & Brown Butter
1 available @ $5.95


Corn & Edamame Succotash
w/ Oven Roasted Grape Tomatoes
$5.95


Frozen Entrees
Seafood
Shrimp & Grits  $19.95 & $10.50
Salmon Cakes  1 available @ $17.95
Coconut Shrimp w/ Sweet Chili Sauce 
$19.95 & $10.50

Creamed Spinach Stuffed Salmon in Phyllo
 1 available @ $10.50


Beef
Petit Filet Mignon w/ Herbed Butter $15.95

Pork
Sweet Tea Marinated Pork  $14.95 & $7.95
Penne Pasta Bolognese 1 available @ $7.95
Apple Cider Glazed Pork Tenderloin
 1 available @  $7.95


Vegetarian
Macaroni & Cheese $9.95 & $5.50
Cheese Ravioli in Cauliflower Bolognese $14.95 & $7.95

Tuscan Kale, White Bean & Butternut Squash Soup $6.95

Frozen Sides
Creamed Kale  $6.95
Duchess Potatoes $6.95
Portabella Napoleons $6.95

Baked Tomato Gratin $5.95
Cheddar Cheese Grits $5.50
Loaded Mashed Potatoes $6.95
Sundried Tomato Risotto $6.50
Blue Cheese Potato Croquettes $6.95 
Broccoli Cheddar, Spinach, Blue Cheese
or Artichoke Souffle $6.95

Mashed Sweet Potatoes w/ Cinnamon Butter $5.95

Wines
Miraval Rose (France) $28.95
Acrobat Pinot Noir (Oregon) $22.50
A to Z Chardonnay (Oregon) $15.95

Longevity Cabernet Sauvignon $14.95
Longevity Chardonnay $14.95
B.R. Cohn Meritage (North Coast) $21.95
King Estate Pinot Gris (Oregon) $22.50
Dashwood Sauvignon Blanc (New Zealand) $17.00

Frozen Dessert Specials
Bread Pudding w/ Whiskey Hard Sauce $7.95
Apple Crisp 1 available @ $7.95
Pumpkin Spice Bread $6.95
Pumpkin Cheesecake Bars $6.50

Frozen Desserts
Raspberry Almond or Pecan Bars $6.95
Coconut-Topped Brownies or Dark Chocolate-Dipped Coconut Macaroons,
Lemon, Caramel Apple, Chocolate Peanut Butter Pretzel 
or Strawberry Bars (8) $6.50



Schermer's Fresh Shelled Pecans:
Dark Chocolate Covered
Caramel Clusters &
Sugar Glazed
$13.95

Lark's Russian Tea Cookies
$13.95 & $8.95

Postre's - Handmade in Asheville
Sea Salt Caramels
 Chocolate Caramels
$21.50 & $7.95


Tate's Cookies
 Gluten Free Chocolate Chip,
Double Chocolate Chocolate Chip, Oatmeal Raisin,
Butter Crunch or Coconut Crisp $7.25

 




No comments: