20141029

Wednesday, October 29th


Special Desserts
Pumpkin Cheese Cake $3.50
Dips & Such 

Roasted Red Pepper Spread
Cotswold Cheddar Spread
White Bean Hummus
Crostini & Focaccia

Entrees

Chicken Parmesan  $14.95 & $7.95

Cottage Pie with Ground Beef & Vegetables
Smothered in Creamy Mashed Potatoes
and Topped with Cheddar Cheese
$14.95 & $7.95

Chicken Salad $5.75 per cup

Creamed Spinach Stuffed Salmon in Phyllo
$16.95 & $8.95

Chicken Enchiladas  $7.50


Bolognese with Linguine $13.95 & $7.50
On the Lighter Side
Picadillo Stuffed Peppers $13.95 & $7.50

Pork Medallions in a Sesame Shiitake Sherry Sauce
$13.95 & $7.50

Citrus Glazed Salmon over Fresh Spinach $15.95 & $8.50

Mahi Provencal with Tomatoes, Olives

 & Fresh Basil $17.95 & $9.50

Barefoot Contessa's Chicken Chili
$13.95 & $7.50

Sides

Loaded Mashed Potatoes $5.50
Sundried Tomato Risotto $5.95
Grilled Vegetable Medley $5.50
Yukon Gold & Sweet Potato Swirl $5.50
Potato Salad $4.50
Roasted Asparagus $5.50
Collard Greens $5.50
Field Peas $5.50


Desserts
Pecan Bars $5.75
Brownies & Lemon Squares  $4.95

 

No comments: