Friday, January 2nd

Friday, January 2nd

Dips & Such 

Cotswold Cheddar Spread
Roasted Red Pepper Spread
Focaccia & Crostini
 

Soups

Shrimp Chowder
$16.95 & $8.95

Entrees

Flank Steak au Poivre
$14.95 & $7.95
 

Southern Shrimp & Grits
$19.95 & $10.50

Pecan Crusted Chicken
in an Orange Thyme Crema
$14.95 & $7.95

On the Lighter Side

Petit Filet Mignon
in Mushroom Demi-Glaze
$14.95 

Chicken Piccata
in a Lemon Caper Sauce
$13.95 & $7.50

Sides

   

Squash Souffle $5.95
Loaded Mash Potatoes $5.50

Desserts
Chocolate Mint Bars, Petit Fours, Turtle Brownies, Lemon Squares & Pecan Bars