Tuesday, January 13th

Dips & Such 

Smoked Salmon Spread
Cotswold Cheddar Spread
Smoked Gouda
Spinach Dip
White Bean Hummus
Focaccia & Crostini 

Soup
Roasted Vegetable $5.50
Soups in the Freezer
Cream of Cauliflower  2-cups $5.50
Asparagus 2-cups $5.50

Entrees

Chicken Parmesan with Linguine
$15.95 & $8.50

Lobster Macaroni & Cheese
$17.95 & $9.50

Honey Glazed Baby Back Ribs
$14.95 & $7.95

Chicken & Andouille Sausage Paella
$13.95 & $7.50

Braised Boneless Beef Short Ribs $23.95 & $12.50

On the Lighter Side

Salmon Cakes with Preserved Lemon & Chive Creme Fraiche
$14.95 & $7.95

 Beef & Vegetable Stir Fry
$14.95 & $7.95

 

Lightly Blackened Mahi  over Fresh Spinach

with Lemon Thyme Creme Fraiche
$17.95 & $9.50

Goat Cheese Stuffed Black Bean Cakes with Cumin Creme Fraiche
$10.95 & $5.50

Sides

Rosemary Roasted New Potatoes $5.50
Spinach Souffle $5.95
Wild Mushroom Risotto $5.95
Loaded Mashed  Potatoes $5.50

Grilled Asparagus $5.50
Jasmine Rice  $3.95 
Roasted Vegetable Medley $5.50


Desserts
Chocolate Mint Bars, Turtle Brownies, Lemon Squares & Pecan Bars