Thursday, February 12th

There is still time to order your Valentine's dinner!!
 We are extending our deadline  through noon today,  February 12th.
You may pick up your order at Bottega between 11:00 & 3:00 on Saturday,
February 14th.

Chef's Special of the Week
Roasted Pork Tenderloin with Braised Leek Stuffing
Smothered in Apple Chutney
$14.95 & $7.95

Soups
Barefoot Contessa's Chicken Chili
2 cup $8.95       1 qt $16.95 

Entrees

Beef Lasagna $15.95 & $8.50

Creamed Spinach Stuffed Salmon in  Phyllo
$16.95 & $8.95

Seafood Gumbo with Shrimp, Scallops, Crab & Oysters
$21.95 & $11.50

On the Lighter Side

Catalan Chicken with Chorizo, Peas, Onion, Lemon, White Wine, Thyme & Sage, Shallots & Garlic
$14.95 & $7.95

Sides

Baby English Peas with Herbed Mint Butter $5.50
Smoked Paprika Grits with Roasted Red Pepper Coulis $5.50
Haricot Vert with Toasted Almonds $5.50
Squash Souffle $5.95
Corn Souffle $5.95
Roasted Vegetable Medley $5.50

 

Desserts

Turtle Brownies,  Lemon Squares & Pecan Bars