20150925

Friday, September 25th 2015

Friday, September 25th

Entrees

Chicken Parmesan
$14.95 & $7.95

Butternut Squash Lasagna
with Sage Cream Sauce
$14.95 & $7.95


Pretzel Crusted Chicken
with Honey Mustard Veloute
$13.95 & $7.50


On the Lighter Side

Sweet Tea Marinated Pork Tenderloin with Balsamic Glazed Peaches
$13.95 & $7.50

Sides

Roasted New Potatoes
with Smoked Paprika
$5.50
Steamed Broccoli
with Lemon Zest
$5.50
Grilled Vegetable Medley
$5.50
Loaded Mashed Potatoes
$5.50
Roasted Brussels Sprouts
with Bacon
$5.95

Desserts
Coconut Squares
Lemon Squares
Brownies
Pecan Bars


Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Coming out later in the day!

Entrees
Cornbread Stuffed Pork Tenderloin with Honey Balsamic Glaze
$13.95 & $7.50

Blackened Salmon over Roasted Corn and Sweet Pepper Relish
$15.95 & $8.50

Catalana Chicken
$14.95 & $7.95 


Sides
Shaved Summer Squash with Caper Amandine
$5.50

Baked Tomato Gratin with Basil Pesto
$5.95

Wild Mushroom Risotto
$5.95


Spreads and Breads
Cotswold Cheddar Spread Kentucky Cucumber Spread
White Bean Hummus
Pita Crisps
Crostini

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