Monday, October 12th

Our dishes are prepared throughout the day. 

Please call to see when your selections will be ready.

Entrees

Chicken Pot Pie $14.95 & $7.95
Meatloaf  with Mashed Potatoes & Gravy $14.95 & $7.95

On the Lighter Side

Chicken Tchopitoulas with Mushrooms, Diced Ham,
Potato Wedges & Tarragon Creme Fraiche $14.95 & $7.95

Grilled Shrimp Scampi with Fresh Tomatoes & Linguine 

$19.95 & $10.50

Pretzel Crusted Chicken in a Honey Mustard Veloute $13.95 & $7.50
Sesame Pork Tenderloin in a Shiitake Sherry Sauce $14.95 & $7.50

 

Sides

Low Country Green Beans $5.95
Mac & Cheese $5.50
Risotto Verde $5.95

Summer Squash Souffle $5.95
Spiced Sweet Potato Wedges $5.95
Bacon Braised Brussels Sprouts $5.95
Lemony Snap Peas $5.50
Grilled Asparagus $5.50

Desserts

Apple Squares

Coconut Squares

Lemon Squares

Brownies

Pecan Bars

Spreads and Breads

Cotswold Cheddar Spread

Kentucky Cucumber Spread

Black Bean Dip

Focaccia & Crostini