20160119

Tuesday, January 19th

Tuesday, January 19th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Got a sweet tooth? Planning ahead for Valentine's Day? We have you covered! 
We currently have Schermer Dark Chocolate covered Pecans & 4 different flavors of Topsy Toffee to choose from. 
We are also taking orders for Valentine's Petit Fours that can be customize with the initials of your Valentine! 


EntrĂ©es 

Sesame Pork Tenderloin
with Shiitake Sherry Cream Sauce
$14.95 & $7.95

Chicken Tetrazzini
$13.95 & $7.50


  Italian Rope Sausage Polenta
with Peppers, Onions
& Grated Parmesan
$13.95 & $7.50

Beef Burgundy

$14.95 & $7.95

Salmon Cakes
$9.95 & $5.50 

Chef's Special

Gnocchi
with a Pork & Beef Ragu
$7.95


Sides 

Roasted Brussels Sprouts
with Applewood Smoked Bacon
$5.95
Rosemary Roasted New Potatoes
$5.50
Grilled Vegetable Medley
with Asparagus, Portabella Mushrooms,
Zucchini & Baby Sweet Peppers
$5.50
Spinach Souffle
$5.95
Spiced Sweet Potato Wedges
$5.95
Collard Greens
$5.50 


 
Spreads
White Bean Hummus
Cotswold Cheddar Spread

Desserts
Brownies
Lemon Squares
Pecan Squares
Coconut Squares
Apple Cobbler

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