Thursday, March 31st

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate, Classic & Spicy Cheese

Dark Chocolate Covered Pecans
Powdered Sugar Wedding Cookies
Locally Made Topsey Toffee:
White, Milk, Semi-Sweet Chocolate
Or Bold Bean Coffee Flavor

Tate's Cookies:
Chocolate Chip Walnut
Mint Chocolate Chip
Gluten Free Ginger Zingers
Gluten Free Chocolate Chip

Soup of the DayCurried Carrot & Ginger  

Spanish Pork Tenderloin Tips
in Sofrito Sauce with Sauteed Onions
(Sofrito: used as a base in Spanish, Portuguese & Latin American cooking, the sauce is made up of aromatic ingredients such as garlic, onion, tomato & peppers, chopped & sauteed.)
$13.95 & $7.50

Sliced Beef Tenderloin with Horseradish Creme Fraiche

Macaroni & Cheese
$9.95 & $5.50

Chicken Marsala
$13.95 & $7.50

Seared Ahi Tuna over Asian Slaw with Miso Vinaigrette

$17.95 & $9.50

Goat Cheese Stuffed Black Bean Cakes with Cilantro Creme Fraiche
$9.95 & $5.50

Pretzel Crusted Chicken in a Honey Mustard Veloute
$13.95 & $7.50

Brussels Sprouts with Bacon
Braised Baby Carrots with Lemon Zest & Crispy Leeks on the Side
Twice Baked New Potatoes with Bacon
Wild Mushroom Risotto with Shaved Parmesan

Spreads & Breads
Kentucky Cucumber Spread
Cotswold Cheddar
Triple Cream Goat Brie
 Crostini & Focaccia 

Lemon Squares

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