Tuesday, April 19th

Our food is prepared throughout the day. Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Goat Brie
Triple Cream Brie
Cotswold Cheddar
Aged Gouda
Creamy Havarti
Wild Boar Salami

Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese
Dark Chocolate Covered Pecans
Powdered Sugar Wedding Cookies
Locally Made Topsy Toffee:
White, Milk or Semi-Sweet Chocolate

Tate's Cookies:
Mint Chocolate Chip
Gluten Free Ginger Zingers
Gluten Free Chocolate Chip

Special of the Day
Barefoot Contessa's Shrimp Salad
$9.95 per cup

Grilled Shrimp
over Orecchiette Pasta
(pronounced orek'kjette)
(From southern Italy, this pasta   resembles a small cap)
with Salsa Fresca on the Side
$19.95 & $10.50

Chicken Tetrazzini
$13.95 & $7.50

On the Lighter Side
Brazilian Moqueca Stew
with Shrimp & Mahi

(pronounced moo-KAY-ka)
 A tropical fish stew
fragrant with garlic and peppers,
and enriched with coconut milk

$18.95 & $9.95

Beef Burgundy
$14.95 & $7.95

Tamari Marinated Tempeh
with Seared Brussels Sprouts & Caramelized Onions
$13.95  & $7.50

Meyer Lemon Risotto Cakes
with Chive Creme Fraiche
Brown Butter Glazed Carrots & Leeks
with Fresh Thyme
Grilled Asparagus
with Roasted Red Pepper Sauce
Basmati Rice
Artichoke Souffle
Squash Souffle

Spreads & Breads
 Black Bean Hummus
Chickpea Hummus
Smoked Salmon Spread
Spinach Dip

Cotswold Cheddar
Crostini & Focaccia  

Lemon Squares
Pecan Bars

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