Wednesday, April 20th

Our food is prepared throughout the day.

 Please feel free to call to see when your selections will be ready.

Come in & check out our wide variety of specialty items!
Goat Brie
Triple Cream Brie
Cotswold Cheddar
Aged Gouda
Creamy Havarti
Wild Boar Salami
Willa's Short Bread Bites:
Tennessee Whiskey, Butter Pecan, Chocolate & Spicy Cheese
Dark Chocolate Covered Pecans
Powdered Sugar Wedding Cookies
Locally Made Topsy Toffee:
Bold Bean, White, Milk or Semi-Sweet Chocolate
Tate's Cookies:
Mint Chocolate Chip
Gluten Free Ginger Zingers

Special of the Day
Barefoot Contessa's Shrimp Salad
$9.95 per cup

Entrees
Mojo Marinated Pork Tenderloin
with Citrus Creme Fraiche
$13.95 & $7.50

Vegetarian
Black Bean Cakes
with Lemon Creme Fraiche
$9.95 & $5.50

Chicken Tetrazzini
$13.95 & $7.50

Brazilian Moqueca Stew
with Shrimp & Mahi

(pronounced moo-KAY-ka)

 A tropical fish stew

fragrant with garlic and peppers,

and enriched with coconut milk

$18.95 

Beef Burgundy

$14.95 & $7.95

Chicken Piccata

with Lemon Caper Beurre Blanc

$13.95 & $7.50

Vegan

Tamari Marinated Tempeh Steaks

with Seared Brussels Sprouts & Caramelized Onions

$13.95  & $7.50

Sides

Brown Butter Glazed Carrots & Leeks

with Fresh Thyme

$5.50

Grilled Asparagus

with Roasted Red Pepper Sauce

$5.95

Basmati Rice

$3.95

Artichoke Souffle

$6.25

Squash Souffle

$5.95

Spreads & Breads

 Black Bean Hummus

Chickpea Hummus

Smoked Salmon Spread

Spinach Dip

Cotswold Cheddar
Crostini & Focaccia  

Desserts

Brownies

Lemon Squares

Pecan Bars