Our food is prepared throughout the day. Please feel free to
call to see when your selections will be ready.
Chef's Special
Pecan Crusted Salmon
with a Honey & Whole Grain
Mustard Glaze
$16.95 & $8.95
Soup
Grilled Vegetable
(Serve Chilled)
$4.95
Entrees
Curried Shrimp Salad
$9.95 per cup
Flank Steak au Poivre
$14.95 & $7.95
Salmon Cakes with Lemon Creme Fraiche
$14.95 & $7.95
Flank Steak with Hunters Sauce
$14.95 & $7.95
Grilled Asparagus & Gruyere Quiche
$7.95 & $4.50
On the Lighter Side
Caribbean
Pork Tenderloin
with Caramelized Onion
& Cilantro Creme Fraiche
$13.95 & $7.50
Coffee Rubbed Pork
Tenderloin with Caramelized Onions
$13.95 & $7.50
Braised Boneless Beef Short
Ribs
$23.95 & $12.50
Sides
Roasted Vegetable Medley with Butternut Squash,
Zucchini, Broccoli Florets, Summer Squash & Herbs de Provence
$5.50
Braised Baby Carrots with Crispy Leek Frizzles
$5.50
Grilled Asparagus Batons with Sesame Seared Portabella
Mushrooms
$5.95
Goats Cheese & Parmesan
Souffle with Fresh Thyme
$5.95
Field Peas with Vegetable Stock & Sea Salt
$5.50
Creamy Polenta with Feta Cheese, Sundried Tomatoes & Chives
$5.95
Spreads & Breads
Spicy Harissa &
Black Eyed Pea Hummus
Cotswold Cheddar Spread
White Bean Hummus
Crispy Pita Chips
Crostini & Focaccia
Desserts
Oatmeal Coconut Crackle
Cookies
Hula Bars
Lemon Squares
Pecan Bars
Brownies
Come in & check out our
wide variety of specialty items!
Locally Made Olive My
Pickle:
Kosher Dills
Imported Manchego
Willa's Short Bread Bites:
Tennessee Whiskey, Butter
Pecan, Chocolate & Spicy Cheese
Locally Made Topsy
Toffee:
Bold Bean, White, Milk
or Semi-Sweet Chocolate
Tate's Cookies
Butterscotch
Gluten Free Ginger Zingers
Walnut Chocolate Chip
Oatmeal Raisin
Chocolate Chip
Gluten Free Chocolate Chip
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